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Other industry job titles for the Dining Service Manager include: Director of Dining Services, Food Service Director, Dining Service Director, Dietician, Dietary Manager and Culinary Director.
$67,800 - $70,000Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Other amenities include a dining room and lounge, a competition size swimming pool, a boat dock on American Lake, tennis courts, and more! The line/prep cook position is integral in ensuring smooth service to our membership.
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Living in Tacoma, you can enjoy freshwater lakes, mountains, island hopping on Puget Sound, shopping, live theatre, and fine dining, ski resorts, hiking, and camping. Our post-acute care clinicians receive best-in-class orientation and training, a dedicated EHR system and access to ongoing clinical education.
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Also provides superior guest service while assisting guests of the casino with any dining inquiries and may assist with Food Server, Hostess and Busser duties as needed. Indian Preference in hiring shall apply according to the policies adopted by Puyallup Tribe's Emerald Queen Casino.
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Stroll along the banks of Lake Sacajawea, golf at the local championship golf course, take in a performance at the Columbia Theatre for the Performing Arts, or visit nearby Portland, Oregon, with its exquisite dining, cultural, and nightlife offerings.
$1,759.73 - $2,032.28 a weekFull-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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Overview BASIC FUNCTION: The Cook assists the Sous Chef and the Executive Chef on Duty in the daily production and fabrication of food products for cafeteria, banquet, Dining Room and Fine Dining Room. QUALIFICATIONS: EDUCATION, KNOWLEDGE, TRAINING, & WORK EXPERIENCE v Two years experience in heavy volume food production.
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As a FOH Team Member, you will welcome & greet guests, take and prepare customer orders in either the front counter or drive-thru, maintain cleanliness in the counter and dining room, observe healthand sanitation guidelines, and ensure each guest leaves with a smile.
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With a baby on her hip, Courtney grew TinkBird from a small local staffing operation located on her dining room table to a national staffing organization with clients ranging from smaller private practices to multi-state health systems and nationwide government contracts.
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Complete necessary food and station preparations prior to opening of the Restaurant/Dining Outlet or Cafe in order to ensure that guests are served promptly and efficiently during the operating hours.
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In the absence of the Dining Services Director, will also support Dietary Aide as necessary and direct other employees with approval. Position Summary Cook - Prepares and serves food, including texture modified and therapeutic diets following facility menus, current applicable federal, state, and local standards, guidelines and regulations, in line with our established policies and procedures to ensure that quality dining services, as may be directed by the Dining Services Director, are provided at all times.
$15.74 - $19.74 an hourPart-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Clean workstations, takes out trash, and vacuums the dining room. Possesses knowledge of the position of each diners chair in the dining rooms and lounges. Parkland Golf and Country Club is excited to announce the exceptional career opportunity of Kitchen Expeditor.
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As one of the Pacific Northwest's most desired dining establishments, our mission is to learn our customers names, as well as provide the best service and food possible, leaving our customers with a craving to come back for more.
$19 - $22 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Handcrafted beverages are an essential part of an authentic Italian dining experience. Our Winning Family Starts With YouCheck out these great benefitsFlexible schedules to help you balance other life commitments (school, childcare, family care, etc.
$15.74 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Preparing meals for both in-patient and retail cafeterias including casual dining. 3:30 AM - 7:30 AM start times - flexible start time, morning shift. A large hospital in Tacoma is looking to hire experienced Line Cooks to support their fast-paced retail cafeteria.
$20 - $27 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, and nutritional services within the healthcare market. Daily cleaning and sanitizing patient room furniture, sitting rooms, and dining room furniture.
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dining job in Mcchord Air Force Base, WA
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