Upvote
Downvote
Experienced Line Cook / Hr & Benefits
Share Job
- Suggest Revision
$16.02 - $23.07 an hour
Full-time
- A line-Cook is responsible for preparing / cooking all food items based on standardized recipes for the Corporate HQ outlet Banquets/Catering in meeting rooms and Executive Lounge while maintaining the highest standards to produce an appealing and appetizing product.
- Complete necessary food and station preparations prior to opening of the Restaurant/Dining Outlet or Cafe in order to ensure that guests are served promptly and efficiently during the operating hours.
- Prepare and display buffet food items according to Aimbridge Hospitality standards.
- Prepare and service food for Associate Cafeteria as specified by the restaurant leadership.
- Work banquet food station as scheduled by restaurant leadership.
Active Job
Updated YesterdaySimilar Job
Relevance
Active