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Working with your Restaurant General Manager, you grow the business by making our customers' day. As an Assistant Restaurant Manager, you are second in command of a $1 million+ business.
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Partner with the Restaurant General Manager and team to create action plans to improve Guest metrics. The AM supports the Restaurant General Manager (RGM) in managing the daily operations of a single restaurant, driving key performance outcomes.
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We are hiring Restaurant Managers of all experience levels; Managers, Assistant General Managers & Kitchen Managers. We have many great local management jobs in the restaurant industry, right in your neighborhood.
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About the role The Regional Manager has the responsibility of overseeing the General Managers of all the locations in a region , profit and loss responsibility , and o verall business health.
$128,625 - $136,500 a yearFull-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Restaurant General ManagerQuick Service RestaurantWe are currently hiring fun-loving, hard-working General Manager Professionals who are talented individuals with a commitment to quality and customer service.
$75,000 a yearExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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They are a seafood restaurant renowned for its focus on sustainably sourced products served in a casual and inviting atmosphere. They are opening a new QSR concept with a full bar, so beverage knowledge is a must.
$80,000 a yearFull-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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We are looking for an experienced leader with a track record of positive results to be our next General Manager. If you would like to be part of a fast-paced and FUN fast casual restaurant environment then Tokyo Joe's is looking for YOU.
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The Assistant Restaurant Manager has the very important job of partnering with the Restaurant General Manager on leading the restaurant team. Job DescriptionAssistant Restaurant Manager at LGA Great pay $60K per year.
$60 a yearExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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This is a non-exempt position and typically reports to the Store Manager, Assistant Store Manager, or General Manager depending up local requirements. Requires at least 6 months of closely related serving experience, work experience in high volume or fast casual dining restaurant environment preferred.
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We are seeking a dynamic and experienced Quick Service Co-Manager to support the Multi-Unit General Manager in overseeing the day-to-day operations of our fast-paced quick service restaurant.
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You support the Restaurant General Manager (RGM) by running great work shifts and meeting Taco Bell standards. You'll also ensure that the restaurant is a safe place for Team Members to work and customers to visit.
$15.25 - $16 an hourExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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As a General Manager, you will be responsible for developing and mentoring your team while overseeing the operation of your restaurant. Achieve restaurant sales and profitability goals.
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Job DescriptionPosition: Assistant Manager- Business OperationsReports to: General Manager- Business OperationsPosition Managed: Unit Managers; Seasonal StaffLocation: Bronx Zoo/ On SiteDepartment: Business OperationsScope: Bronx ZooPosition Type: Full TimeAbout Wildlife Conservation Society (WCS)WCS stands for wildlife and wild places.
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The Shift Manager will support the restaurant and General Manager to ensure we are 1st Choice for our Guests and Employees. Escalating any concerns or recommendations with the restaurant, employees or Guests to the General Manager.
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The Steward position will report to the Food & Beverage Manager and General Manager, and will help the leadership team streamline inventory, prevent loss, and assist with vendor relations.
Full-timeExpandApply NowActive JobUpdated 23 days ago
general manager restaurant jobs in New York, NY
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