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Leads and directs culinary team in the absence of a Sous Chef Coordinates end of shift breakdown and cleaning. Leads and directs culinary team in the absence of a Sous Chef Coordinates end of shift breakdown and cleaning.
$25.5 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Line Cook's duties will consist of assisting the executive and sous chef with their daily tasks. Proven 1-2 years of cooking experience, including experience as a Line Chef, Restaurant Cook, or Prep Cook.
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To assist in setting direction and provide strategic oversight of the Culinary department within the Food & Beverage Division to achieve consistently high levels of service; provide creative and innovative products; build strong relationships with guests and team members and financial success
$67,000 - $70,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Assists the Executive Chef and Sous Chef with any tasks requested. Assists the Executive Chef and Sous Chef with any tasks requested. Line Cook in New York, NY at Engineers Country Club.
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Report necessary repairs to Sous Chef. Cooks are responsible for daily operational procedures and are responsible for food production and plating in accordance with company specs and timing standards.
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Assist the Executive Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training, development, and follow up. Assist the Executive Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training, development, and follow up.
$75,000 - $85,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Kitchen Manager Accountable for food quality, consistency and production of all cuisines within the property's restaurant.
$75,000 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Executive Sous Chef Benefits: Great health insurance, 50% paid by the employer Vacation PTO Great work environment Executive Sous Chef Qualifications and Responsibilities: 1+ years in a managerial role 1 years of Asian cuisine Positive attitude Ability to train staff and ensure quality Ensure recipes are followed At Goodwin Recruiting we are committed to our core values.
$70,000 - $80,000ExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Assist the Executive Chef in the management of all back of house staff in a high-volume kitchen, including ongoing training, development, and follow up. Assist the Executive Chef in the management of all back of house staff in a high-volume kitchen, including ongoing training, development, and follow up.
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Culinary Leader | Kitchen Leader | Shift Leader | Hourly Manager | Shift Manager | Customer Service | Restaurant | Part Time | Full Time | Team Member | Hourly Kitchen Manager | Assistant Kitchen Manager | Assistant Manager | Sous Chef | BOH Supervisor.
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The Sous Chef for Asian Production will work alongside the Executive Sous Chef in the main kitchen to manage the daily operations of the kitchen, including leading and motivating a team of kitchen staff, creating menus, and managing food costs.
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Sous Chef Salary: $65,000 - $75,000 Location: New York, NY Our client is upscale steakhouse in New York City who is currently seeking a Sous Chef to support its kitchen operations.
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RH is seeking a Sous Chef to join our team in providing world-class guest experiences while taking great care of our equipment and facilities. Assume the role and responsibilities of the Executive Chef when not present.
$80,000 - $110,000 a yearFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, and nutritional services within the healthcare market.
Part-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Le groupe est impliqué activement dans l’exécution de transactions de titres de premier ordre et à rendement élevé sur les marchés des placements publics et privés auprès d’investisseurs institutionnels et de détail aux États-Unis. Tu feras partie de cette équipe, sous la responsabilité du directeur général et chef, Placements privés de titres de créance.
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chef sous jobs in Bronx, NY
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