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Founded in 1956, Williams-Sonoma, Inc. is the premier specialty retailer of high-quality products for the kitchen and home in the United States. We offer beautifully-designed, stylish and functional products for every area of the home, including the kitchen, living room, bedroom, home office, closet, laundry room and even outdoor spaces.
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Follows Executive Chef, Sous Chef or Kitchen Supervisors assignments for opening and closing procedures and food preparation. Handles and cleans kitchen equipment carefully and safely to prevent damage or injury.
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At Chick-fil-A, the kitchen staff role is more than just a job, it's an opportunity. At Chick-fil-A, the kitchen staff role is more than just a job, it's an opportunity. Chick-fil-A is a great opportunity for people of all ages and backgrounds, and no experience is necessary.
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We work with Cutco products that are used in the home focusing on the kitchen and some gardening tools as well. People who have done well with us in the past have had experience in admin, retail, fast food, cashier, administrative assistant, customer service, receptionist, grocery store clerk, server, landscaping, and in just about any field you can imagine.
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Collaborate with other servers and kitchen/bar staff in a friendly, professional manner. The EXPEDITOR ensures that all food items meet plate presentation standards and preparation specs prior to leaving the kitchen and being served to Guests.
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Training - Responsible for all training, quality control and in-servicing staff to meet HCSG standards is an essential part of the Manager’s responsibility and includes touring the kitchen several times per day to assess work quality using QCIs for documentation purposes.
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Supervision Exercised Under the direct supervision of the Chief Steward and the Kitchen/Dining Heavy Cleaning Supervisor. Under supervision, oversees kitchen/dining custodial duties: cleaning of ovens, stoves, floors, walls, doors, trash disposal, buffet bars, tables, chairs, and other duties as assigned.
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Prepared Foods: Deli Counter Service, Kitchen, Food Prep, Dishwasher, Culinary Venues (Pizza Maker, Sandwich Maker, Runner: Hot Food / Salad Bar) Prepared Foods: Deli Counter Service, Kitchen, Food Prep, Dishwasher, Culinary Venues (Pizza Maker, Sandwich Maker, Runner: Hot Food / Salad Bar.
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Acts as an initial point of contact in matters concerning safety and security in all areas: front door, Viewpoints, Midway, bar areas, kitchen and back of house areas, dining areas, private event rooms and restrooms.
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Kitchen Helper / Dietary Aide - Assists the Cook in the preparation and service of meals, places prepared food on plates/trays following tray tickets in line with our established policies and procedures, and, as may be directed by the Food Services Director/Manager or Cook, to ensure that quality food service is provided at all times.
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Assist with the cleaning, sanitation, and organization of kitchen, walk-ins, and all storage areas. Maintain the cleanliness and sanitation of your work station and the Kitchen. o Weigh, measure, and mix ingredients according to recipes or personal judgment, using various kitchen utensils and equipment.
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Alvarado Restaurant Nation is seeking a highly skilled HVAC technician to maintain and service commercial kitchen equipment, including boilers, ice machines, freezers, and HVAC systems. Keep our Taco Bells up and running by performing complex repairs on commercial kitchen and HVAC equipment.
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Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy. As a Kitchen Team Associate, you’ll cook delicious food while maintaining the highest standards of cleanliness.
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Job Responsibilities The set-up and take-down of equipment including: hanging plastic sheeting, setting up ladders, wet/dry vacuums, pre-sprayers, garden hoses, and high-pressure hosesPre-scraping greasy buildup from affected areas of kitchen exhaust systemsPressure washing the interior of kitchen exhaust systems (fans, ducts, and hoods)Final clean-up in kitchens by wiping down the hoods, mopping up the floors, etc.
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Strict adherence to CSC standards for recipes, Speed of Service (SOS) goals and products is required and must maintain kitchen cleanliness/sanitation standards. · Understands and complies consistently with CSC standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures.
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kitchen freshly jobs Company: Chickfila in Albuquerque, NM
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