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0 to 2 years experience as a Line cook at a 4/5 star restaurant. Review status of work and follow-up actions required with the Head Cook before leaving. Inform Head Cook of any excess items that can be used in daily specials or elsewhere.
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Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world.
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Training pay $18/hr.)
$18 - $19.5 an hourTemporaryExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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The Salvation Army, an internationally recognized non-profit, faith-based organization, has a job opening for Cook. Sets tables with plates, napkins, utensils, and buffet line for self-service.
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We are looking for a passionate Asian Corner Cook to join the kitchen team on our client's world-class vessels. About the job Cook Asian Corner. Liaise with Culinary Arts management towards the achievement of revenue and guest satisfaction goals.
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A minimum of three years experience as a Cook in a hotel, restaurant, club or similar institution. Overview: The Cook is responsible for food preparation that meets or exceeds hospitality and service standards of the community.
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A spectacular blend of Golden Era glamour and modern luxury, Fontainebleau today reinvents the original vision of legendary architect Morris Lapidus - a stage where everyone plays their unique part.
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Prepare a variety of foods, meat, seafood, poultry, vegetable, and cold food items
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If the Buffet Attendant is unavailable, the Cook restocks the items at the Display Cooking Station. Uses the Hot Choice Buffet Production Guide and the Display Cooking Hot Cook Production Guide to maintain an inventory of all hot cook products.
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Your Growth PathLead Cook – Sous Chef – Assistant to the Head ChefYour FocusPrepare food of consistent quality following recipe cards and production and portion standards. Check pars for shift use, determine necessary preparation, freezer pull and line set-up.
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As a Line Cook, you are responsible for preparing and delivering world-class culinary experiences to our guests. Stock, clean, and organize line stations. Wash, chop, cut, grill, roast, sauté, fry, etc.
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The 3 rd Line Infrastructure Engineer would be working with technologies such as Windows Server 2016-2022, Active Directory, Microsoft 365, Microsoft Azure, VMware vSphere, Hyper-V, Citrix XenApp/XenDesktop, and Remote Desktop Services.
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Work experience as a Pantry Cook, Prep Cook or similar role. We are looking for a Pantry Cook to join our kitchen staff and be in charge of cold food items on our menu. Bellini at Mr. C Coconut Grove is looking to hire a Pantry Cook to join our kitchen staff and maintain cleanliness around our restaurant.
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We are on the hunt for an experienced Line Cook to join our talented team and help prepare meals according to our standard recipes. Line Cooks are assigned a specific place in the line, such as the grill or vegetable prep station.
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Now Hiring: Line Cooks / Cocineros. Own the Fun - We revel in our guests' enjoyment. Puttshack is an upscale, tech-infused mini golf experience that appeals to everyone. More than just indoor mini golf, Puttshack leans on its ground-breaking technology to elevate the game while also serving world-class food and full bar in a cool environment.
$17 - $20 an hourFull-timeExpandApply NowActive JobUpdated 29 days ago
Title: line cook Company: Foreign Domestic in Miami, FL
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