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Embrace the Customer 1st strategy and encourage fellow associates to deliver excellent customer service.
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Occasional dinner parties - they have friends who are vegans, so a Chef who can make vegan food is a plus. They are not fancy people and aren't looking for a fancy Chef. They just want someone who can make good healthy food.
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Sushi Chef positions are available. Sushi Chef positions are available. Hillstone is currently seeking exceptional candidates to join our culinary team. We are searching for friendly, energetic, highly motivated individuals who will thrive in a fast-paced, team-oriented environment.
$25 - $30 an hourFull-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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The Banquet Houseperson is responsible for the set up of banquet functions. The Banquet Houseperson is responsible for the set up of banquet functions. Bachelor’s Degree preferredExperience: Minimum of 1 year of luxury, boutique food & beverage experience in a similar positionLicenses or Certificates: Grooming: All colleagues must maintain a neat, and well groomed appearance (specific standards will be provided) Viceroy Hotel Group is a leading hotel company that combines desirable location, unique design, destination dining and personalized service that touches the heart and soul of our guests.
Part-timeExpandUpdated 25 days ago - UpvoteDownvoteShare Job
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Serve food, coffee, water and other beverages to customers as listed on the Banquet Event Order. Resolve complaints in regards to banquet functions in positive and professional manner. Cooperate closely with other members of the banquet team including servers, porters and kitchen associates.
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Job SummaryWe are seeking a growth minded Chef Manager for our growing business. Job SummaryWe are seeking a growth minded Chef Manager for our growing business. Canteen’s solutions include markets, office coffee and snacks, unattended retail, and culinary.
$80,000 - $90,000Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Corporate Server | $28/hour | Onsite in Beverly Hills | Temp-to-Hire
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The Event Chef promotes constant harmony and positive, constructive communication with the staff in establishing a pleasant working environment. Summary/Objective As the Event Chef you will be responsible for the leadership of the kitchen managing and supervising the activities of the entire kitchen, as well as the execution of the menu, during the event.
$30 - $35 an hourPart-timeExpandUpdated 25 days ago - UpvoteDownvoteShare Job
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Plans events and creates menus together with the Education & Events team, the Executive Chef, front-of-house personnel and directly with clients when required. Reports to the Executive Chef and Events and Education Manager.
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The Pastry Chef is the leader and creative force behind all of the offerings at Sweet Rose Creamery. The Pastry Chef responsible for conducting annual reviews with all kitchen staff. The Pastry Chef ensures all kitchen employees are performing their job responsibilities and meeting expectations in all areas of their job descriptions.
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Works under the direction of the Executive Chef and Executive Sous Chef concerning banquets. Under the direction of the Executive Chef, this individual will be responsible for effectively supporting all culinary operations including the oversight of all production, operation, and sanitation aspects of culinary and stewarding operations throughout the facility.
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Sodexo's Airport Lounge Segment is hiring an Executive Chef at LAX Los Angeles International Airport. An oasis away from the airport hustle, our American Express Centurion Lounge has become synonymous for comfort and elegance at major airports throughout the world.
Full-timeExpandUpdated 1 month ago - UpvoteDownvoteShare Job
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The Executive Chef is responsible for supporting the management and direction of food and beverage and culinary operations, including 25 Degrees, Tropicana and Rosy Café, room service, banquets, mini bar, employee dining room and all Kitchens.
$130,000 - $150,000 a yearFull-timeExpandUpdated 1 month ago - UpvoteDownvoteShare Job
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EXECUTIVE CHEF - SANTA MONICA, CAClick Here to Apply OnlineJob Description Eurest Salary: $100,000 - $105,000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities.
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In this situation the contract in question will be regarding the fabulous hotel that hired a person as a head chef with a two year employment contract. Chef Vending Company is a small business which is started by a family and it deals mainly in buying from Germany commercial food, beverage equipment and vending machines.
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Title: banquet chef Company: Cavalier Golf Yacht Club in Santa Monica, CA
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