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The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control to ensure that every guest has a memorable meal.
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Once hired, you will be trained in a line cook position (Grill, Saut, Pantry, Fry) and tested in your station to ensure your capability and knowledge of the recipes, procedures, and quality components.
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Yard House - 1875 Newport Blvd. [Restaurant Associate / Server Assistant] As a Food Runner at Yard House, you'll: Follow recipe and presentation guidelines to meet or exceed guests' expectationsCoordinate food orders to support timely and efficient delivery to each tableEnsure proper food safety and sanitation standards to ensure guest safetyMeet special guest requests while ensuring high quality standards.
$15.5 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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As a Mixing Operator, you will be responsible for preparing and mixing ingredients according to the recipe specifications. Must accurately measure ingredients to meet recipe standards. Formed from leading bakery companies, its innovative food portfolio includes breads, artisan breads, buns, cookies, donuts, muffins and pastries from beloved brands like La Brea Bakery®, Otis Spunkmeyer®, and Oakrun Farm Bakery.
$18.25 - $21.75 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Establish portion sizes and prepare standard recipe cards for all new menu items. Side tasksQualifications:A minimum of 5 years of experience in varied kitchen positions including food preparation, line cook, fry cook and expediter.
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Ensures that items are prepared to recipe and served at the proper temperature and appearance. Nekter Juice Bar believes that each employee makes a significant contribution to our success. Manages, coaches, and develops shift leaders daily to execute and deliver Nekter Juice Bar’s standards, policies, and procedures.
$17 - $19 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Cook prepares foods according to recipe specifications while preventing waste contributing to financial stewardship. They work under the supervision of the Executive Chef, Retail Operations Manager, Manager Food/Clinical Operations, Executive Sous Chef, Supervisor Patient Food Operations, and/or Supervisor Retail Food Operations to coordinate the production team.
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Hard work, iteration and polish go into the Blizzard “secret recipe,” but the most important ingredients come from talented people who share our vision. Passionate gamer with working knowledge of Blizzard games, products, and services (particularly World of Warcraft.
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The Line Cook is committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and prepares food with proper safety equipment, tools and recipe specs with further direction from Management.
$16 - $19 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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You will also be preparing food with proper safety equipment, tools, and recipe specs. Prepares food with proper safety equipment, tools, and recipe specs with further direction from Management.
$21 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Your commitment to cleanliness and recipe adherence and presentation are far above average, and you are FAST - able to pivot from task to task while never cutting corners. Learn the menu Top to Bottom and Inside and out so that you can seamlessly prepare and present every item with 100% adherence to the recipe specifications.
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Records all waste (food product) on tracking sheet Nightly protein count Assists KM/EKM in counting weekly inventory Ensures that all food products meet company recipe specifications for preparation and quality.
$21 - $26 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Measure and portion ingredients accurately to ensure consistency in recipe execution. Job DescriptionJob DescriptionDescription:Job Title: Prep Cook Job Location: MOC Restaurant II, LLC FLSA Classification: Non-Exempt Hourly Tip Eligible Reports to: Restaurant General Manager Job Summary:The Prep Cook plays a crucial role in our fast casual dining establishment by assisting with food preparation and ensuring that ingredients are ready for cooking.
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Write/Approve the schedule for Kitchen crew by forecasting business trends, outside elements, performance measures Monthly End of Period inventory (all kitchen) Interface and communicate with RCP/GM on financial responsibilities and results Ensures that all food products meet company recipe specifications for preparation and quality.
$80,000 - $100,000 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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A TGI Fridays Cloud Kitchen Cook prepares a wide variety of foods according to recipe requirements and to adhere to product sensitivities and plate presentation. Ensures that all prepared food meets TGI Fridays standard of excellence, 100% recipe adherence, and adheres to product sensitivity and plate presentation guidelines.
$18 an hourFull-time/part-timeExpandApply NowActive JobUpdated Today
recipe job in Santa Ana, CA
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