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Bake Lawry's homemade bread from current recipe file. Prepare gravy for mashed potatoes form current recipe file. Prepare au jus mix recipe from current recipe file. Prepare Yorkshire batter from a current recipe.
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Yard House - 1875 Newport Blvd. [Restaurant Associate / Server Assistant] As a Food Runner at Yard House, you'll: Follow recipe and presentation guidelines to meet or exceed guests' expectationsCoordinate food orders to support timely and efficient delivery to each tableEnsure proper food safety and sanitation standards to ensure guest safetyMeet special guest requests while ensuring high quality standards.
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Hard work, iteration and polish go into the Blizzard "secret recipe," but the most important ingredients come from dedicated people who share our vision. Blizzard Entertainment is seeking an extraordinary finance lead to join our award-winning video game company in Irvine, California.
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Following a strict proprietary recipe, NbC cake-frosting methods and food safety standards, the Froster makes our signature frosting and utilizes standardized application techniques to frost all of our delicious cakes.
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Write/Approve the schedule for Kitchen crew by forecasting business trends, outside elements, performance measures Monthly End of Period inventory (all kitchen) Interface and communicate with RCP/GM on financial responsibilities and results Ensures that all food products meet company recipe specifications for preparation and quality.
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Hard work, iteration and polish go into the Blizzard “secret recipe,” but the most important ingredients come from talented people who share our vision. As a Game Producer on the World of Warcraft Live Operations Team you will be the first line of defense for troubleshooting live issues impacting our players and internal outages affecting game development.
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5+ years’ experience working as UI/UX, designer, UI artist or interaction designer in computer or console gaming, web or mobile app field. In addition to a competitive base pay, employees in this role may be eligible for incentive compensation.
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Working closely with the Executive Chef on menu development and recipe standardization. Working closely with the Executive Chef on menu development and recipe standardization. The Sous Chef reports to the Executive Chef.
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That’s why we strive to provide the ingredients you need to create your own recipe for success at work and in life. Checkers understand the Point of Sale (POS) system, and handle various tenders such as Cash, Checks, Credit, Debit, SNAP EBT, Offline SNAP EBT, WIC, Rain checks, complex loyalty offers, coupons and checkout procedures according to company policy.
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Partner with nutritional consultant to maintain database of nutritional data and create Allergen and Nutritional menus to ensure accurate guest-facing materials; provide ongoing evaluation of data based on recipe and ingredient changes.
$31 - $35 an hourTemporaryExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Report pricing discrepancies to the Scan Coordinator. Prior experience as a Bagger or Courtesy Clerk. Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion, and safety of others.
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Cook The Cook prepares foods according to recipe specifications while preventing waste contributing to financial stewardship. They work under the supervision of the Executive Chef, Retail Operations Manager, Manager Food/Clinical Operations, Executive Sous Chef, Supervisor Patient Food Operations, and/or Supervisor Retail Food Operations to coordinate the production team.
$25 - $28 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Cook prepares foods according to recipe specifications while preventing waste contributing to financial stewardship. In the absence of the Management staff, act's in concert with the shift supervisor on problem identification and resolution.
$18 - $22 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Provides support through preparation and proper presentation of all salad bar items, side dishes and desserts according to recipe in an efficient manner. Fogo de Chão is a leading Brazilian steakhouse, or Churrascaria, which has specialized for nearly 40 years in fire-roasting high-quality meats utilizing the centuries-old Southern Brazilian cooking technique of churrasco.
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The Line Cook is committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and prepares food with proper safety equipment, tools and recipe specs with further direction from Management.
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recipe job in Newport Beach, CA
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