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Position Summary: The Diabetes Educator is integral to the development and improvement of patient care that affect inpatient and outpatient diabetes management and nutritional therapy needs. Registered or Licensed as dietician or registered nurse in State of Iowa. Current and unrestricted Iowa license.
ExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Proficient with Microsoft Office Suite (with a focus on Excel), NetMenu or other Nutritional Analysis and Food Production Management software systems and Customer Relationship. Ability to translate complex scientific and nutritional information into simpler messaging for diverse audiences.
Full-timeExpandApply NowActive JobUpdated 3 months ago - UpvoteDownvoteShare Job
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Job Description As a dietitian, you'll plan and lead nutritional programs to help promote wellness. Job Description As a dietitian, you'll plan and lead nutritional programs to help promote wellness.
Full-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Capable of performing routine nutritional therapy as well as a basic understanding of human anatomy, physiology, pathology, and medical terminology. Addresses the nutritional issues that arise from medical conditions, including surgical support, weight concerns, dietary guidelines for food allergies and intolerances, and lifestyle change support related to nutrition and diet.
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Clinical Dietician assesses nutritional status of the patient based on information gathered from the medical record, patient, family and other health care team members. Clinical Dietician performs the functions of a specialized clinical nutrition service, such as nutrition assessment, nutrition education, nutrient intake analysis and patient screening to provide quality nutrition care to patients and families.
Full-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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As a dietitian, you'll plan and lead nutritional programs to help promote wellness. Posted job title: ADV - DIET Dietician. Cross Country Allied is seeking a travel RDN - Registered Dietitian Nutritionist for a travel job in Shawnee, Oklahoma.
$2,139 a weekPart-timeExpandApply NowActive JobUpdated 11 days ago - UpvoteDownvoteShare Job
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The Registered dietician plans, directs, and provides nutritional care to patients, conducts nutrition assessments, plans master menus and menus for therapeutic diets for hospital patients from ages 5-65+, employees, and visitors.
Part-timeExpandApply NowActive JobUpdated 23 days ago - UpvoteDownvoteShare Job
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The Food Service Manager (FSM) reports directly to the Project Manager and is the primary point of contact for the COR or ICE-designated official regarding food service menus, food service training programs; food service quality control; food service reports and deliverables; food and supply inventories; dietician approval of nutritional content; and accounting operations.
ExpandApply NowActive JobUpdated 11 days ago - UpvoteDownvoteShare Job
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You will also perform nutritional assessment and consults with treating healthcare professionals as to plan of care for cardiac rehab patients. As a Dietician, you will provide nutrition, weight management and diabetes management instruction for client groups and individuals, employees or the community.
Part-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Assess and communicate with the registered dietician any special nutritional or dietary requirements. Reports to Chief Nursing Officer, Nurse Manager, Nursing Supervisor, or designee. Assess and communicate with the registered dietician any special nutritional or dietary requirements.
ExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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The Manager-OPS Dietician is responsible for providing leadership in the management of food production for patients, cafeteria, and catering (as appropriate) to achieve department goals and objectives for the delivery of world class food service.
ExpandApply NowActive JobUpdated 10 days ago - UpvoteDownvoteShare Job
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Minimum Qualifications Bachelor’s Degree in Nutrition required, Current MA Registered Dietician license, 2 years of professional experience providing nutritional counseling and assessments of which one year has been as a direct or functional supervisor of nutrition staff, 1 year of experience working in geriatrics required, Current BLS (Basic Life Support for Healthcare Providers) Certification.
ExpandApply NowActive JobUpdated 11 days ago - UpvoteDownvoteShare Job
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Through partial hospitalization and intensive outpatient programming, clients participate in group and individual therapy, benefit from Monte Nido’s clinical, medical, psychiatric and nutritional expertise and experience real life challenges.
Part-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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All ingredients must be pulled and thawed per meal prep instructions; recipes must be followed per nutritional guidelines and HACCP plan must be implemented throughout process. Prepare meals according to planned/dietician certified menus, including special dietary requirements.
Part-timeExpandApply NowActive JobUpdated 29 days ago - UpvoteDownvoteShare Job
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Oversees the weight management program, assesses, and monitors resident’s nutritional status, makes recommendations for nutrition intake, and instructs individuals about food selection, preparation, and principles of good nutrition.
Full-timeExpandApply NowActive JobUpdated 23 days ago
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