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Works directly with the Executive Chef on food production and menu development. THE ROLE Under the direction of the Executive Chef and Executive Sous Chef, this individual will be responsible for effectively supporting all culinary operations including the oversight of all production, operation, and sanitation aspects of culinary and stewarding operations throughout the facility.
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The Executive Sous Chef will also be responsible for managing and training the culinary team, maintaining food safety and hygiene standards, and supporting menu development and cost-control initiatives.
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Follows Executive Chef, Sous Chef or Kitchen Supervisors assignments for opening and closing procedures and food preparation. Must have basic knowledge of food and beverage preparations, service standards, guest relations and etiquette.
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The Company operates stores across 34 states and the District of Columbia with 24 banners including Albertsons, Safeway, Vons, Jewel-Osco, Shaw's, Acme, Tom Thumb, Randalls, United Supermarkets, Pavilions, Star Market, Haggen, Carrs, Kings Food Markets and Balducci's Food Lovers Market.
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As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if applicable.
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Today, Chick-fil-A is America's #1 fast food restaurant. Perks of being a Chick-fil-A Team Member include flexible hours, competitive pay and a positive atmosphere! Chick-fil-A, Inc., Founder S. Truett Cathy started the business in 1946, when he and his brother, Ben, opened an Atlanta diner known as The Dwarf Grill (later renamed The Dwarf House.
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WorkWave is looking for a driven Account Executive that possesses strong consultative and presentation skills. When in the office kick back in our common area, play a game of arcade basketball, video games in our game rooms or face off in a ping pong match.
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Monmouth University is seeking applications for On-call Video Production Engineer in the Athletics department. The successful candidate for this game day position will be required to: engineer Monmouth's production truck including but not limited to fixing issues with audio, camera stations, shading station, switcher, replay unit and other required maintenance of equipment.
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Develops and orchestrates pet food product development processes and systems. Ensure compliance with USDA, FDA, AAFCO, and FISMA requirements for a food manufacturing facility. BS required in Food Science, Food Chemistry, Cereal Technology, Food/Chemical Engineering, or a related field.
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Drawing o n a strong network of NJ InCK partners and using new technology for communicating and making referrals, they will ensure the children/youth are connected to appropriate Core Child Services including physical and behavioral health care, child care and preschool, school delivered services, maternal child health programs, food and housing supports, legal services, and the child welfare system as needed.
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Food Service Manager needed for school food service in the Highlands, NJ area. Food Service Manager needed for school food service in the Highlands, NJ area. Monday through Friday, full time positon.
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Experience working as a barista, waiter or waitress, bartender or customer-facing position in an extremely fast-paced food/restaurant/hospitality environment is a MUST. Rockin' a killer air guitar is definitely a plus.
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These victims will be identified when they present to the hospital, meet with a peer (with lived experience of violent injury) at the bedside, undergo a needs assessment, and receive intensive case management and wraparound services (including but not limited to educational opportunities, job training and placement, affordable housing, food security, mental health and addiction treatment services) long after the point of discharge.
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The responsibility of this position is to oversee and assist with major project initiatives, as well as provide support for AIX Unix servers in development, QA/UAT, and production environments.
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Unpacks bakery goods from the freezer and displays proper amounts based on bakery production chart recommendations, including safe handling and storage instructions. Unpacks bakery goods from the freezer and displays proper amounts based on bakery production chart recommendations.
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executive chef food production jobs in Oceanport, NJ
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