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The Reception & Course Captain position is responsible for greeting guests with a wide-open welcome, guiding the guest safely into and throughout the venue, checking in reservations, seating guests within the venue to dine, and guiding the guest through the fun and excitement of the Puttshack experience.
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As a Banquet Wait Staff, you will be responsible for meeting and exceeding guest expectations through the service of food and beverages in a timely manner. Responsibilities The Four Points by Sheraton in Norwood is seeking experienced Banquet/Event Wait Staff.
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Meet or exceed Benefit brand sales and service goals, and contribute to meeting or exceeding the store’s goals related to retail and service sales, guest loyalty (including credit), omni-channel, and retail shrink as set by Ulta Beauty.
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Ensures compliance with prescribed standards in the areas of guest relations, labor costs, paper costs, restaurant safety and sanitation. To assist the General Manager in operating the restaurant in a manner that will achieve corporate profit objectives, provide guest satisfaction, and help provide a friendly and enthusiastic work environment for all team members.
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GENERAL FUNCTION The Licensed Optician ensures the delivery of the Target Optical Way and the Guest Experience. Develops and maintains a professional business partnership with the Target Optical doctor and Target Host. Models the Target Optical Personal Style Dress Code. Creates an amazing Guest experience on every visit by accurately fitting and dispensing fashionable product to Guests.
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Build guest loyalty through in-store programs including, but not limited to, Design Services, private label credit card, and community outreach programs. Build guest loyalty through in-store programs including, but not limited to, Design Services, private label credit card, and community outreach programs.
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Share your candy knowledge with each guest, helping them learn about our special items. Guest-icated our guests are at the heart of everything we do. Candy Store Sales Associate. Delight our guests with generous gestures of yummy samples.
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Indian Chef/Cook required- Part-time and Full time. We are looking for an experienced and passionate cook/chef to help support our team. Indian Chef/Cook required- Part-time and Full time.
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ESSENTIAL JOB DUTIES AND RESPONSIBILITIESProvide best-in-class guest service: promptly greet guests, respond to guest questions/concerns promptly, effectively, and courteously, assist guests in meeting their video gaming needs, inform guests about special promotions and the trade-in program, recommend additional items as appropriate, apply all selling behaviors during each transaction, and express gratitude to every guest for choosing GameStop.
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Supervises the culinary team in the performance of their assigned tasks as directed by the Executive Chef and Executive Sous Chef. Ensure that the kitchen and staff adhere to all licensure, food safety and sanitation regulations.
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This restaurant front of house job for Hosts or Hostesses will focus on guest seating or greeting or reception / reservations duties in which you will be expected to provide great customer service.
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The Event Chef is a key member of the Powisset Farm culinary team, reporting to the Chef/Instructor and collaborating with the Public Programs and Engagement Manager. The Powisset Farm Store sells food prepared at the farm and Powisset’s popular children’s summer camp, Farmer, Forester, Chef.
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With employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives.
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If so, then being a Bartender at CPK may be for you Our Bartenders bring California creativity to every meal by making each guest their top priority. They ensure that each guest has a memorable dining experience by living out the CPK High 5:We love CPK and we want you to notice.
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It is important that the assistant manager ensures the team consistently delivers a great guest experience through operational excellence. Train and develop a team capable of delivering a great guest experience.
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guest job Title: chef Company: Benihana in Norwood, MA
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