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Arby's mantiene su proposito celebrando el arte de crear increibles sandwiches con una gran variedad de proteinas de alta calidad e innovadores acompanantes como lo son las papitas onduladas y el batido de chocolate con cafe.
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Qualifications:Minimum of 1 year of sushi chef experience required. Qualifications:Minimum of 1 year of sushi chef experience required. Job Summary: Responsible for preparing side and sushi items for our guests in accordance with portioning, recipe and service guidelines.
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Provide feedback to the Executive Chef about stock levels and items that are not beingused in a reasonable timeframe. Assist with daily prepped product inventory, rotation, and organization to support theprep team and Chef. Maintain cleanliness in all food or supply-related areas by rotating products, labelingitems with dates and expiration dates, and assigning locations for new inventoryreceived.
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Collaborate with venue leaders, including the General Manager and Executive Chef. The Director of Sales (DOS) at Pinstripes serves as the team coach, motivating and mentoring their team to achieve peak performance in sales.
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What We're Looking For In An Sous Chef Candidate. We're seeking Sous Chefs who are creative, ambitious, and passionate about food. Uchi Restaurants is accepting resumes for a Sous Chefs.
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Your Growth PathLead Cook – Sous Chef – Assistant to the Head ChefYour FocusPrepare food of consistent quality following recipe cards and production and portion standards. Your Growth PathLead Cook – Sous Chef – Assistant to the Head ChefYour FocusPrepare food of consistent quality following recipe cards and production and portion standards.
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Job Description We are looking to hire a highly skilled Sushi Chef to prepare sushi dishes in accordance with food health and safety regulations and restaurant standards. - Inspecting the quality of fruits, vegetables, and fish used to prepare sushi dishes and informing the Executive Chef when quality is sub-standard.
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Our property will introduce four vibrant new food & beverage destinations to the neighborhood, each suited for warm weather dining, with an all-day signature restaurant, a lobby bar-lounge, and curated cafe.
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Chef Angelo’s passion for food comes with the desire to prepare the finest, freshest ingredients. Chef & Co-Owner Angelo Masarin is intent on creating dishes inspired by his childhood, such as the ones his grandmother taught him.
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This role requires attention to detail, responsibility, and the ability to support the head chef in delivering an exceptional dining experience. Job Description:We are seeking a dedicated and skilled Omakase Chef Assistant to join our team.
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CAFÉ BOH/FOH TEAM MEMBER JOB SUMMARYThe Café Team Members are primarily responsible for serving guests efficiently with food and drink at the Urban Air Café.
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Job Description The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures.
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Work with the Executive chef on the schedule for pastry assistant. Ensures kitchen equipment is well maintained all the time and reports any issues to the Chef and the GM and share the information with the KM. Supervises inventory and estimates usage and par levels with the Chef and KM and reports any issues to the Chef and shares the information with the KM. Minimize waste and maintain production, cooking and portion controls to attain forecasted food cost or exceed standards.
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We are looking for a knowledgeable and dynamic Executive Chef to join our team! ADRIFT Mare is an exciting new dining concept, bringing together the elegance of the French Riviera, the laid-back vibe of the Balearic Islands, the vibrancy of fresh Italian produce, warm Levant hospitality, and the gentle rhythm of the Greek isles, and is set in a minimalist, airy and stylish space with dramatic design features.
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Sushi Chef positions are available. Sushi Chef positions are available. Hillstone in Coral Gables is currently seeking exceptional candidates to join our culinary team. Sushi Chefs: These positions involve precision, knife skills and high volume rolling with a focus on working with quality product.
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cafe sous chef jobs Company: Genuine Hospitality Group in Hialeah, FL
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