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Bob Evans Restaurants, LLC is EEO compliant and participates in E-Verify. Stand for entire shift and walk for long periods of time without rest or sitting down. Delivers the appropriate number of menus, kid packs if needed when seating guests.
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MAJOR FOCUS: Prepares quality food products in a timely manner and attractively presented in accordance with our standard recipes and plating instructions.
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Leadership: In the absence of the Food Service Team Leader/Cook, provides leadership in the department, consulting with the Clinical Dietitian as needed. Cook Responsible for proper preparation of patient and cafeteria food service as required by local, state, and federal standards.
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As an Applebee's Cook, you will make our amazing menu items worth coming back for. For a copy of Flynn Group’s Workplace Privacy Notice, please visit Flynn Applebee's is an equal opportunity employer.
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As a Line Cook at Red Lobster, your execution of our delicious recipes will contribute to the extraordinary dining experience that keep our guests coming back for more. We are a founder and current member of the Global Aquaculture Alliance and a current member of National Fisheries Institute.
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Accountable to:Lead Line Cook, Sous Chefs, Chef Manager. Accountable to:Lead Line Cook, Sous Chefs, Chef Manager. Report problems with machinery and complaints to Chef Manager. Prepares all food items properly in accordance with printed orders and plating instructions, avoids waste in preparation.
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Its mission is to serve people by providing compassionate, expert care, and to support recovery through education and research. Inspects patient tray line and cafeteria line for appearance of menu items.
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We believe in earning the loyalty of our Team Members with our strong, diverse culture, well-done benefits and growth opportunities.
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ABOUT USPAM HEALTH (PAM) based in Enola, Pennsylvania, provides specialty healthcare services through more than long-term acute care hospitals and physical medicine and rehabilitation hospitals, as well as wound clinics and outpatient physical therapy locations, in states.
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The Grill Operator's responsibilities may include, but are not limited to: Filtering oil fryers daily Maintaining outside grounds Clean equipment, inside and outside windows, stock rooms and restrooms Unload delivery truck at least 2 times a week Take out and empty trash Must be able to operate specific cooking equipment, cut food products, and/or prepare orders.
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Daily food production schedule/prep list (conforming to cover forecast) and work assignments.
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Empties trash from the designated areas through-out shift Works with other staff to ensure 100% guest satisfaction as it pertains to dining room cleanlinessMay be asked to assist in other job categories as wellAll other duties as assigned To perform this job successfully, an individual must be able to perform each essential duty satisfactorily while possessing dependability and exceptional teamwork skills Bob Evans Restaurants, LLC is EEO compliant and participates in E-Verify.
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BK is currently seeking Cook applicants to be responsible for: Following recipes and product directions; Preparing, seasoning, cooking, tasting, carving and serving food items; Operating a variety of kitchen equipment; Cleaning and sanitizing work stations and equipment; Communicating ticket times and other potential problems.
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In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations.
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Title: grill cook Company: Bob Evans Restaurants in Camden, DE
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