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May assist with the supervision of kitchen personnel or serve as lead cook to guide and train production team. The Cook II will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner and Special/Catered Events.
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Bob Evans Restaurants, LLC is EEO compliant and participates in E-Verify. Stand for entire shift and walk for long periods of time without rest or sitting down. We continue to update our safety and sanitation procedures to follow the current CDC, local, and state guidelines.
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No experience requited, hiring immediately, appy now.
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As a Line Cook at Red Lobster, your execution of our delicious recipes will contribute to the extraordinary dining experience that keep our guests coming back for more. We are a founder and current member of the Global Aquaculture Alliance and a current member of National Fisheries Institute.
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Prepares all food items properly in accordance with printed orders and plating instructions, avoids waste in preparation.
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Accountable to: Lead Line Cook, Sous Chefs, Chef Manager. Accountable to: Lead Line Cook, Sous Chefs, Chef Manager. Report problems with machinery and complaints to Chef Manager. Prepares all food items properly in accordance with printed orders and plating instructions, avoids waste in preparation.
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We believe in earning the loyalty of our Team Members with our strong, diverse culture, well-done benefits and growth opportunities.
$27,000 - $43,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteExpandApply NowActive JobUpdated Today
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Daily food production schedule/prep list (conforming to cover forecast) and work assignments.
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Must have prior experience as a cook. Cook Job Requirements. Responsibilities of a Cook. Duties of this position include learning and applying all IHOP-specialized galley terminology, plating, menu items and procedures according to company standards.
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As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.
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Pay Range $14 - $18 per hour depending on geographic location and local market demandEarly Close / No late nightsGreat Work Life BalanceCareer Growth OpportunitiesExcellent Benefits including 401(k) Employer MatchOur Purpose:We pride ourselves on serving high quality farm fresh food at Bob Evans!
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To deliver high quality, tasty, hot food, fast, to every guest.
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Every Other Weekend
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ESSENTIAL FUNCTIONS: Prepares all food items properly in accordance with printed orders and plating instructions, avoids waste in preparation.
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Title: cook Company: Bob Evans Restaurants in Camden, DE
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