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This advertisement is for a Correctional Supervising Cook, CF position(s) located at Salinas Valley State Prison (SVSP) and Salinas Valley State Prison- Psychiatric Inpatient program located in Soledad, CA (Monterey County.
$2,190 a monthPart-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Cook Accountability Reporting to the General Manager and Restaurant Manager, the Cook prepares and presents food to order following company menu and food specifications and timing standards.
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To obtain list eligibility for the Correctional Supervising Cook, CF before applying for the position, you must first take and pass the Correctional Supervising Cook, CF. see Examination Schedule - CDCR Careers f or more information.
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Are you a passionate and skilled Line Cook looking for an exciting opportunity to showcase your culinary talents in a fast-paced and dynamic environment? Apply now to become a Line Cook and showcase your culinary skills in a vibrant and rewarding environment.
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The Line Cook position at Tipsy Putt is a full-time/part time position, whose main duty is to assist the Kitchen Supervisor in creating overall success throughout the kitchen. El puesto de cocinero de línea en Tipsy Putt es un puesto de tiempo completo/medio tiempo, la función principal es ayudar al supervisor de cocina a lograr el éxito general en toda la cocina.
Part-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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Broad Functions: Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.
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Performs a full range of simple cooking tasks by preparing and cooking items requiring little or no processing such as pancakes, sausage, eggs, hamburgers, and fresh or canned vegetables.
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As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Job Description Do you love to cook? Get ready to reach new heights, ignite your passion, and pursue what matters by cooking with us.
$22.77 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Join our team as a Line Cook and be part of a culinary team committed to delivering exceptional dining experiences to our guests. Previous experience as a Line Cook or in a similar role.
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No experience requited, hiring immediately, appy now.
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A Cook 1 must be proficient in all cooking methods, related to pantry preparation, especially regarding cold food presentation. Directly procures all food items and follows standard recipes and line check sheets to properly set up and maintain his / her station as set forth according to daily prep sheets.
$23.9 an hourFull-timeExpandApply NowActive JobUpdated 15 days ago - UpvoteDownvoteShare Job
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The Cook is responsible for preparing all food items, based on standardized recipes, for the Restaurants, Room Service, Employee Cafeteria and Banquets, while maintaining the highest standards to produce an appealing and appetizing product.
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Breakdown buffets and kitchen line, storing food and equipment properly at the end of each meal period. Highgate is the dominant player in major U.S. gateway cities including New York, Boston, Miami, San Francisco and Honolulu, with a growing Caribbean and Latin America footprint.
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Performs a full range of simple cooking tasks by preparing and cooking items requiring little or no processing such as pancakes, sausage, eggs, hamburgers, and fresh or canned vegetables.
Part-timeExpandApply NowActive JobUpdated 12 days ago - UpvoteDownvoteShare Job
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2 to 5 years experience on a fast-paced line, or working a prep cook line station. Line cook experience in a “Full Scratch Kitchen or Restaurant” Culinary rock stars who love to cook with a strong desire to learn and grow with us.
$23 an hourPart-timeExpandApply NowActive JobUpdated 4 days ago
Title: line cook Company: Momofuku Ss M Bar in Pebble Beach, CA
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