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The Line Cook is also responsible for knowing the food hierarchy in the storage of products in the walk-in cooler and walk-in freezer, and also keeping the dry storage organized. The Line Cook is committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and prepares food with proper safety equipment, tools and recipe specs with further direction from Management.
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As a Line Cook, at Bar Louie - your number one focus is ensuring every guest feels completely safe and satisfied when they enjoy the amazing "gastrogrub" prepared by you. A Line Cook is a critical role - in our gastrobar - and in the industry.
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Under general supervision of the Executive Chef, the Senior Cook is responsible for the conception and implementation of upscale, culturally diverse menus and recipes for patient care, retail operations and catering services.
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Lucilles BBQ Orange - Orange, CA
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Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Beginning with the debut of The St. Regis hotel in New York by John Jacob Astor IV at the dawn of the twentieth century, the brand has remained committed to an uncompromising level of bespoke and anticipatory service for all of its guests, delivered flawlessly by a team of gracious hosts that combine classic sophistication and modern sensibility, as well as our signature Butler Service.
$26.2 an hourFull-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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As an Applebee's Cook, you will make our amazing menu items worth coming back for. For a copy of Flynn Group’s Workplace Privacy Notice, please visit Flynn Applebee's is an equal opportunity employer.
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The Restaurant Cook works alongside health-minded teammates in a fun and fast-paced environment proudly serving our members industry-leading healthy food options. The Restaurant Cook works alongside health-minded teammates in a fun and fast-paced environment proudly serving our members industry-leading healthy food options.
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We're not just looking for a cook - we need a seasoned, responsible prep/line cook who wants to be part of a great team with a positive, productive vibe. Were rapidly expanding and in need of a strong and dependable line cook.
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Know what it's like to be in the stadium on game day?
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Whether grabbing our world famous frozen yogurt or meeting a friend for a sit down meal, we rely on our Cook Professionals to deliver an exceptional culinary experience through selection of ingredient, food preparation and presentation standards.
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Competencies: Kitchen, time-management, and customer service skills are preferredFood Handler Card: A food handler card required where applicablePhysical Demands: The Cook regularly stands, talks, hears, uses close and distance vision, tastes or smells and repetitively uses their hands to reach/handle/feel/grasp objects.
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Prep & cook food according to high standards. We're seeking passionate cooks (Mediterranean, Saut, Tossed, Grill, Deli, Omelette) to prepare delicious food for events. IMMEDIATE HIRING COOKS in Irvine, CA.
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At Café Sevilla the Line Cook sets the pace/timing of the kitchen and ensures that main food items are prepared on time and in accordance with Sevilla's high standards. The ability to passionately communicate Sevilla's unique characteristics to our guests, positively contribute to our work environment, and follow company, state and federal regulations are the keys to success a Line Cook at Café Sevilla.
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Combining timeless glamour with a vanguard spirit, St. Regis Hotels & Resorts is committed to delivering exquisite experiences at more than 50 luxury hotels and resorts in the best addresses around the world.
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Line Cook / Prep Cook. World Class Assisted Living Memory Care Community is presently seeking a Cook to join our Culinary / Dietary team in Costa Mesa, CA! Line Cook / Prep Cook. Best Workplaces for Aging Services.
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Title: cook Company: Arlo Wynwood in Costa Mesa, CA
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