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Culinary Positions - Cook & Server. Through innovative approaches to health, housing and social services, Eskaton is Transforming the Aging Experience by offering life-enriching experiences and creating a culture of purposeful living.
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All Culinary staff will live on site at the job location - Room, Board, & Travel Assistance are provided. Our Culinary Professionals must perform skilled scratch made food production while supervising and coaching support staff in the kitchen and dining hall.
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As the program is in its beginning stages of growth and development, the Culinary Arts Instructor will need to be creative and willing to help with ideas for new and innovative culinary classes, curriculum building, lesson plan preparation, member communication, and marketing.
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This position, based in Springdale, Arkansas, is for the ADM research and development chef focusing on culinary development for a large meat processor. Combines the artistic abilities of culinary arts with the scientific expertise of food science in concept ideation and prototyping.
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Join us for this incredible opportunity to be part of our team as a ; Culinary Specialist at Miraval Austin Resort and Spa located in Austin, TX. Full-time opportunities available ! Ability to create classes with thorough S.O.P.s that align with Miraval's culinary food philosophy.
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The Culinary Arts Instructor will play a key role in shaping the culinary program, fostering creativity and innovation in the kitchen, and preparing students for successful careers in the food service industry.
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The Shannon Rose Irish Pub is looking for an experienced Culinary Manager/Chef to join our team and bring great food to life with an Irish kick! Supporting and implementing all Shannon Rose Irish Pub culinary programs.
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As a dietary aide, you will assist in food preparation and presentation to our residents a great part of their day!
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The UNM-Taos Culinary Arts certificate program prepares students to enter the competitive hospitality job market with expertise in various culinary arts disciplines, such as knife skills, principles of baking, international, regional, and New Mexican cuisine, ServSafe Food Handler and Manager certifications and work-based learning opportunities.
$48,000 - $52,000ExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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PATH (People Assisting The Homeless) is seeking candidates with experience in culinary services and current managerial food handlers certificates to join our Orange County Team as a Lead Cook at the Yale Navigation Center.
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Trilogy® Lake Norman: Twin Mills ClubBuilt with the outdoors in mind, the Club includes indoor and outdoor pools, The Outfitter, a space complete with kayaks, bikes, and other outdoor gear, Pickleball and tennis courts, access to a fleet of boats at nearby Lake Norman, and more.
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As a Culinary Team Member, you will support the kitchen team, assemble food orders quickly and accurately, and ensure each guest leaves with a smile. Closed Sundays - All Chick-fil-A restaurants are closed on Sundays so you can have a day off to spend with family and friends.
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The RISE Rotational Culinary Internship is a 3-month or 6-month program that provides culinary students with meaningful experience that expands their skills and provides a diversified foundation for their future culinary careers.
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A job at Chick-fil-A is more than just a job.
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You must be able to facilitate the duties and responsibilities of creating, implementing, and maintaining the Service & Culinary needs of the assigned camp. A keen sense of urgency is a must for this position, and you must be able to answer all Service & Culinary related questions, in accordance with Wolfoods Standards of Service Guidelines.
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Title: culinary Company: Slapfish
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