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This restaurant front of house job for bar tender or barback or mixologist will focus on guest service and bar customers in which you will be expected to provide great customer service in addition to drink preparation.
Full-time/part-timeRemoteExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Are you a skilled mixologist with a passion for creating unique and delicious cocktails? Uncle Julio's Restaurant Group, parent to Uncle Julio's, Hacienda Colorado, and Savage Burrito, is known for made-from-scratch Mexican cuisine, using fresh ingredients and authentic recipes to create its signature taste.
$20 - $25 an hourFull-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Pursue Level 1,2 Sommelier & Cicerone Certification and be reimbursed upon completion. Pursue Level 1,2 Sommelier & Cicerone Certification and be reimbursed upon completion. Access to Teladoc services for all team members after 30 days eligibility.
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Now Hiring / Immediate Opportunities Available for Full Time & Part Time: Bartenders / Bar Tender / Mixologist At Ninety Nine Restaurant & Pub we're always looking for great team members to join in the fun and “Love Where You Work” Training & Advancement - An in-depth & comprehensive training program to ensure our Team Members can develop & grow with us.
$25 - $40 an hourFull-time/part-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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WSE, Sommelier, or other industry certification preferred. 1-year retail sales associate, cashier/cash handling, merchandiser, or inventory specialist experience preferred, to include greeting customers, stocking, merchandising, managing inventory, or replenishment.
Part-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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Essential Requirements: Business qualified PC literacy, especially Microsoft Office Tools, Word, Excel PowerPoint, Outlook Business qualified language proficiency in Japanese and English Sommelier Qual Restaurant Skills Certification Experienced as a restaurant manager in the industry, especially experience in an Italian restaurant is a plus Flexible with the changes and proactively take an action in consolidating new promotions.
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Old Chicago Pizza (OCP) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurant company focusing on beer, pizza and American food.
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Mesero / Mesera roles also must interact with co-workers in a friendly and thoughtful manner in addition to other Waiters / Waitresses. The Ninety Nine is committed to growing our talent from within through our Rising Star Internal Leadership Development Program.
Full-time/part-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Career development, industry knowledge, and wine, spirits, and beer education. Both part-time and full-time positions may rotate between working as a cashier, a sales specialist or merchandiser/stock associate.
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Previous bartending/mixologist experience required or equivalent training. Your Growth PathBeverage Manager/Restaurant Supervisor – Restaurant Manager – Food & Beverage ManagerYour FocusMaintain clean and organize bar areas.
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Participate in wine, spirits, and beer training to learn how you can provide customers with recommendations and connect them to the right products. 401(k), HSA, FSA, Pre-tax commuter benefits. Total Wine & More is the country’s largest independent retailer of fine wine, beer and spirits, and we continue to grow our footprint year over year.
$16 - $19 an hourPart-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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They create craft cocktails by our award-winning mixologist Richard Torres. They create craft cocktails by our award-winning mixologist Richard Torres. Our bartenders make our house-made syrups and purees from fresh ingredients from our local farm partners.
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Downtown Gilroy's newest restaurant is searching for a Bartender/Mixologist to join a winning team and open a brand-new restaurant and craft bar. Restaurant Bartender Gilroy, CA, USA Full Time/Part Time Do you love fine foods, local ingredients, and wowing your guests.
$15.5 an hourExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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At least one year of previous experience as a Bartender or Mixologist in a similar or related field. Participate in in-house modeling programs, special casino events, banquet service functions, marketing campaigns and advertising and perform model/presenter tasks.
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Responsibilities for a Mixologist/Bartender include:-Receives drink orders from guests or servers, mixes and serves alcoholic and non-alcoholic drinks, wine, bottled beer, and draught beer. Dave and Buster's - Green Bay is hiring full time or part time Mixologists/Bartenders to join our team in Green Bay, WI. As a Mixologist, you will serve alcoholic and non-alcoholic beverages to guests responsibly while providing an excellent guest experience at all times.
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