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A successful Assistant Bread Baker at Kneaders Bakery & Cafe need to be qualified with: 1+ years of large-scale baking/pastry experience (preferred, not required !) Career growth opportunities - Restaurant leadership, retail management, specialization in the art of pastry & bread baking Kneaders has many career development paths available.
$14 - $16 an hourExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Fine dining in the Percival Room, offering vegetarian, vegan, and gluten-free choices as part of our Culinary Arts and Baking & Pastry Arts programs. Fine dining in the Percival Room, offering vegetarian, vegan, and gluten-free choices as part of our Culinary Arts and Baking & Pastry Arts programs.
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Established in 1975, ICE offers award-winning six to 13-month career training programs in Culinary Arts, Pastry & Baking Arts, Health-Supportive Culinary Arts, Restaurant & Culinary Management, and Hospitality & Hotel Management, in addition to professional development in Artisan Bread Baking, The Art of Cake Decorating and Intensive Sommelier Training — with more than 14,000 alumni, many of whom are leaders in the industry.
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The Chef Instructor, Pastry contributes to the success of a Sur La Table store by inspiring customers on all points of their culinary journey. Culinary degree in Pastry or equivalent experience considered in lieu of degree.
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Join our team as a Lead Pastry Cook and unleash your creativity in a fast-paced, dynamic culinary environment. Collaborating with our experienced Pastry Chefs, you'll learn new techniques, experiment with flavors, and elevate our dessert offerings to new heights.
ExpandApply NowActive JobUpdated 9 days ago - UpvoteDownvoteShare Job
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Favorite beverages, new and exciting pastry and food offerings, merchandise, and unique whole beans, combined with engaged service is what drives customers to our Starbucks. The Company operates stores across 34 states and the District of Columbia with 24 banners including Albertsons, Safeway, Vons, Jewel-Osco, Shaw's, Acme, Tom Thumb, Randalls, United Supermarkets, Pavilions, Star Market, Haggen, Carrs, Kings Food Markets and Balducci's Food Lovers Market.
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Experience: Proven experience working as a pastry chef or in a similar role, demonstrating proficiency in pastry production and menu development. As an Executive Pastry Chef, you will be responsible for creating a wide variety of pastries and desserts in accordance with the standards and recipes established by Via Roma. Your creativity, attention to detail, and passion for pastry arts will contribute to the overall culinary experience for our customers.
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Experience: Minimum one - two years’ experience as a Pastry Cook at a 4- or 5-star hotel or restaurant. Organize, clean, and wipe down all pastry storage and food prep areas, pastry reach-ins/walk-ins and shelves.
Full-timeExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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An inspired designer and gourmet, the Pastry Chef is a true artist and expert. Professional aptitude certificate (CAP) in pastry, then technical professional diploma (BTM) or professional baker-pastry chef diploma.
ExpandApply NowActive JobUpdated 10 days ago - UpvoteDownvoteShare Job
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Overview "IF YOU CREATE THE STAGE SETTING AND IT IS GRAND, EVERYONE WHO ENTERS WILL PLAY THEIR PART." - Morris Lapidus A spectacular blend of Golden Era glamour and modern luxury, Fontainebleau today reinvents the original vision of legendary architect Morris Lapidus - a stage where everyone plays their unique part.
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Prepare consistent quality food and pastry items following recipe cards and production, portion, and presentation standards. This is an entry level temporary Pastry position for students at the Culinary Institute of America.
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In line with corporate offices guidelines and under the supervision of the Executive Chef, the Executive Pastry Chef supervises and trains the Pastry and Bakery teams to deliver excellent products to guests and crew in all food outlet.
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The beautiful, family friendly Hilton Orlando Buena Vista Palace is seeking a Pastry Cook/ Baker 1 to join their team! The ideal candidate will have a genuine passion for baking and have experience in a Bakery/Pastry environment.
$17 an hourExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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If meeting with customers and the opportunity to make their day special with a favorite Starbucks beverage is the perfect blend for you, then we invite you to come and see what’s brewing on our team! Foundation, the Company contributed more than $200 million in food and financial support, including more than $40 million through our Nourishing Neighbors Program to ensure those living in our communities and those impacted by disasters have enough to eat.
Part-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Communicate and work in unison with Banquet manager, pastry chef and catering department to plan foodservice. Communicate and work in unison with Banquet manager, pastry chef and catering department to plan foodservice.
Full-timeExpandApply NowActive JobUpdated 5 days ago
pastry job
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