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Registered Dietitian
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- Conducts patient nutrition assessments on a population of varying acuity patients.
- Manages the development and implementation plan for nutrition intervention based on the interpretation of the Nutrition Care Process.
- Utilizes assessment and evaluation techniques that consider the varied needs of age-specific populations as well as cultural, religious, and ethnic concerns.
- Provides appropriate follow-ups in accordance with the patient’s treatment goals, referring patients for outpatient counseling, community, or home health services as appropriate.
- Delivers operational performance based on Aramark Healthcare and regulatory agency standards and programs in conjunction with an analysis of patient needs.
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