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Line Cook
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$15 - $19 an hour
Part-time
- Up to $13/hr, plus tips
- Our in-house kitchen professionals are responsible for maintaining the back-of-house areas of the restaurant and for ensuring that our menu items are meeting the Honest Mary's standards of freshness.
- Set up workstations with all needed ingredients and cooking equipment
- Prepare ingredients to use in cooking (chopping vegetables, cutting meat etc.)
- We prioritize the health and wellbeing of our team, and constantly strive to be a place you will enjoy coming to work for each day.
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