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$18 an hour
- Job DescriptionJob DescriptionThe Landings Golf and Athletic Club is a private luxury residential club on Skidaway Island dedicated to providing members with an active lifestyle through resort-class amenities.
- Located 12 miles from historic Savannah, our Club offers members access to six championship golf courses, two marinas, 31 tennis courts, 15 pickleball courts, eight bocce courts, ten unique dining venues, five clubhouses, five swimming pools and a 52,000 sq.
- Job Responsibilities:Produces and manages food production for banquet functions, holiday buffets, Sunday brunch, and any other special occasions as required by the Club and facilitates the cooking to proper doneness of all grilled, broiled, and sauteed items that appears either on the menu or as a special.
- Assists in menu planning (along with the Executive Chef) and provides personnel supervision for banquet functions, holiday buffets, Sunday brunch and other special occasions.
- Sets up plating line for functions and assists with plating duties.
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