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Performance Food Group and/or its subsidiaries (individually or collectively, the "Company") provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state and federal laws and regulations.
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Experience : Inspectors must be current health, food, drug or law enforcement officer within State, county, or local governmental jurisdictions. Experience : Inspectors must be current health, food, drug or law enforcement officer within State, county, or local governmental jurisdictions.
Part-timeExpandApply NowActive JobUpdated 10 days ago - UpvoteDownvoteShare Job
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The Sales Account Consultant will foster strong, long lasting, working relationships with franchisees and licensees to understand their needs, provide guidance on food sales strategies, and implement initiatives to drive food sales and enhance customer success.
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Customer service, Food handling, bartender, server, cashier, stocker, demonstrator, brand ambassador, or brand advocate experience is beneficial but not required. Ensuring compliance with food safety requirements while preparing samples (cook, process, plate, serve.
Part-timeExpandApply NowActive JobUpdated 9 days ago - UpvoteDownvoteShare Job
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You have innate curiosity in how businesses work: One day you’ll meet with someone in waste management and the next you may be learning about the inner workings of a food distribution center. You want to impact the industries that run our world: Your efforts will result in real-world impact—helping to keep the lights on, get food into grocery stores, and most importantly, ensure workers return home safely.
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Amazing Employee Discount on everything from clothes to power tools to pet food. provide your customers with the know-how on everything from firearms and ammo, to camping and hiking, to hunting and fishing, plus much, much more.
Part-timeExpandApply NowActive JobUpdated 15 days ago - UpvoteDownvoteShare Job
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We are looking for innovative leaders that have the ability to dream to the next level in student food services. The selected candidate will be responsiblefor implementing Sodexo programs and systems, and will provide operational and financial over-siteto he food and nutrition department within this mid-sized school district.
ExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Taco John's International in Cheyenne, WY is looking to hire a full-time Restaurant General Manager to lead our food service operations. As a Restaurant General Manager, you ensure that our food service establishment operates in a way that is profitable and efficient.
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Food discount, benefits, set schedule, and career growth opportunities. Our food service jobs and opportunities allow you to bring smiles to customers faces whether its suggesting a new breakfast sandwich they now cant live without, or creating the perfect pepperoni pizza just in time for lunch.
ExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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Operations Associate role conducts objective restaurant standards evaluations such as Operations Excellence Assessments, Food Safety visits and National Restaurant Building and Equipment Standards assessments.
Full-timeExpandApply NowActive JobUpdated 2 months ago - UpvoteDownvoteShare Job
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Benefits: Enjoy food discounts, weekly pay along with the comprehensive benefit plan. Seamlessly transition between roles, engaging customers, stocking supplies, and maintaining enticing food displays.
$13 - $15 an hourFull-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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As a Kitchen Team Associate, you'll cook delicious food while maintaining the highest standards of cleanliness. We're looking for friendly team players to provide great customer service and cook food for our guests.
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Determine if the food prepared is of the highest possible quality in taste and flavor. Demonstrates knowledge of food preparation, sanitation, hygienic methods of food preparation and storage.
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Ensures that all local and national health and food safety codes are maintained and company safety and security policy are followed. Directs staff to ensure that food safety, product preparation, and cleanliness standards are maintained.
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The Kitchen Manager serves in the important role of protecting, maintaining and evolving the restaurants culture through adhering, teaching and preserving the integrity of our food and beverage standards within their restaurant.
Full-timeExpandApply NowActive JobUpdated 19 days ago
food job Title: dishwasher in Cheyenne, WY
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