- UpvoteDownvoteShare Job
- Suggest Revision
Proficiency in all kitchen sanctions and cross-train/train new and existing culinary staff on preparation, arrangement, and plating of dishes per the current menu set by the company. Executive Chef / Kitchen Manager / Culinary Director | Full Time Position | $1,000 Sign On Bonus.
ExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
- Suggest Revision
Performs function of Head Cook in an elementary school kitchen offering the National School Lunch Program; Manages the preparation and service of the school meals at their assigned site; Able to complete all tasks performed by Elementary Food Server employees.
ExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
- Suggest Revision
The Lead Line Cook assists with menu items in cooperation with the rest of the kitchen staff. Works with head chef to maintain kitchen organization, staff ability, and training opportunities.
ExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
- Suggest Revision
Olive Garden - 4320 East Town Boulevard [Busser / Kitchen Staff / Porter] As a Dishwasher at Olive Garden, you'll: Clean plates and utensils; Play an essential role in delighting and serving our guests; Ensure that all plateware and equipment remain spotless, clean and safe.
$15 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
- Suggest Revision
Dish & lobby daytime and evening shifts available No grease, grills, fryers or microwaves 50% off food while you’re workingSundays are for you [we’re closed]Hands-on and personal training Fun culture of positivity and gratitudeModern, energetic environmentLife as a Kitchen Team Member: Prepare fresh produce for menu itemsCook our house-made soups, spreads, and dressings dailyOrganize and maintain a clean lobby Manage our advanced dishwasherBe good to others.
ExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
- Suggest Revision
The Opportunity The Executive Chef will be responsible in managing the daily operations of the kitchen area, implement production process, menu planning, catering, manage food cost, labor cost and have overall understanding of HACCP. The ideal candidate for this position will have experience supervising and supporting production functions of the kitchen team members, ability to motivate staff and to continually improve performance.
Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
- Suggest Revision
Job Details Description Sub-Zero, Wolf, and Cove the leading manufacturer of luxury kitchen appliances is a longstanding, family-owned company. We are seeking an experienced motivated individual with an analytical and hands on approach to provide leadership to the manufacturing engineering staff in our assembly team.
Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
- Suggest Revision
Over 5,000 employees worldwide are collaborating from kitchen tables, home offices, coworking spaces, and Zendesk workspaces to make one team. We are looking for a dedicated Staff Security Threat Monitoring and Response Engineer with proven communication and analytical skills to help us provide technical leadership for our DFIR program.
$158,000 - $238,000Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
- Suggest Revision
The Kitchen Manager will keep our restaurant clean and well run, manage the day-to-day operations, and lead the kitchen staff. Manage kitchen staff, ensuring all duties are fulfilled.
ExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
- Suggest Revision
Recruit, train, and manage a team of culinary staff for on-site food preparation and service during golf events, ensuring professionalism and adherence to safety and hygiene standards. Coordinate the logistics of catering setups at different tournament locations, considering factors such as transportation, on-site kitchen facilities, and overall event layout.
Part-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
- Suggest Revision
Maintain a clean kitchen space for other kitchen staff. Kitchen Manager or Executive Chef. Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, and taking out trash.
ExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
- Suggest Revision
We have a great group of back kitchen staff, but looking to add one or two more. Our back kitchen is where everything BUT the pizza is made, cooks prepare sandwiches, salads, pasta, and more.
Starting at $15 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
- Suggest Revision
Communication: Maintain constant communication with kitchen staff, servers, and runners to ensure all food is delivered to the right location at the right time. Communication: Strong verbal communications skills to keep the kitchen and service staff in sync.
ExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
- Suggest Revision
Comply with kitchen health and sanitation guidelines. Prepare cooking ingredients by washing and chopping vegetables, cutting meat etc. Experience working as a prep cook or in a similar capacity.
ExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
- Suggest Revision
Reports to: Kitchen Manager or Executive Chef. Reports to: Kitchen Manager or Executive Chef. Position Summary: Prepare cooking ingredients by washing and chopping vegetables, cutting meat etc.
ExpandApply NowActive JobUpdated Today
kitchen staff jobs in Madison, WI
FEATURED BLOG POSTS
Email Etiquette Principles - Why is it Important
Why is email etiquette important? Let's imagine you're hiring for a new role, and you’ve just received the email below.
10 Reasons HR is Important to an Organization
"Nothing we do is more important than hiring and developing people."
7 Importances of Organizational Culture and How to Build It
The world of work has drastically changed in the past few years. Where a good salary and a nice office might have been enough to attract talent in the past, employees today expect flexibility, growth opportunities, and a healthy work environment. In fact, 77% of applicants say they’d consider a company’s culture before applying for a job.
Collaborative Recruiting: The Key to a Better Talent Acquisition Strategy
Talent acquisition is a multi-stage process where candidates undergo various application steps before getting hired. The unfortunate reality is that it is a labor-intense system, with the hiring manager and recruiter often handling all of the work on their own. Ask any one of them, and you will hear about the overabundance of applications and the demanding task of filtering through them to find the best candidates. The quality of talent suffers under the weight of all that work on one person's hands. It's not easy, but as many companies are starting to realize, there is a better way. The future of talent acquisition lies in collaborative recruiting!
4 Talent Acquisition Trends Going Into 2023
For better or worse, a side effect of the COVID-19 pandemic was a marked shift in talent acquisition practices worldwide. With the struggle to retain talent that began in 2020, companies have had to rethink recruitment strategies. The result has been new talent acquisition trends that are well on their way to becoming commonplace. These are the practices that are going to become even more widespread going into 2023.
Why is Professionalism Important & How to Be Professional
You might have heard the word professionalism thrown around in the workplace, but do you know what it means? And do you know how to maintain professionalism no matter the circumstances?
Hiring Again After Mass Layoffs
It's never an easy decision to let members of your staff go, but depending on the state of your business, mass layoffs may have been the only way to survive. Now that you're months into the future, you may find yourself itching to start hiring again after previous layoffs.