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The overall purpose of the Cook/Assistant Chef position is to ensure that Patient meals are properly prepared/cooked and apportioned according to authorized menus in a timely manner. The overall purpose of the Cook/Assistant Chef position is to ensure that Patient meals are properly prepared/cooked and apportioned according to authorized menus in a timely manner.
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The Prep Cook is also responsible for knowing the food hierarchy in the storage of products in the walk-in cooler and walk-in freezer, and also keeping the dry storage organized. The Prep Cook is committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and prepares food with proper safety equipment, tools and recipe specs with further direction from Management.
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Pizza Cook - Grimaldi's Watters Creek Location. Pizza Cook - Grimaldi's Watters Creek Location. Our Pizza Cooks directly support our mission to run the best pizzeria in the world where family and friends gather for great food and good times.
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Prepares various foods as directed for breakfast, lunch or dinner at assigned kitchen station including set-up and breakdown of station in accordance with standards and safety and sanitation policies.
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Back of House Team Member / Line Cook. Back of House Team Member / Line Cook. The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef and a food trailer to now operating in dozens of restaurants across multiple states.
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Season and cook food according to recipes or personal judgment and experience. Carve and trim meats such as beef, veal, ham, pork, and lamb for hot or cold service. Wash, peel, cut, and seed fruits and vegetables to prepare them for consumption.
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Production, Cook, Deli, Production Specialist, Manufacturing, Grocery. Production Specialist, you'll provide our Customers with fresh, made in store product, with a focus on hot foods such as rotisserie chicken and sandwiches.
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The Restaurant Cook works alongside health-minded teammates in a fun and fast-paced environment proudly serving our members industry-leading healthy food options. The Restaurant Cook works alongside health-minded teammates in a fun and fast-paced environment proudly serving our members industry-leading healthy food options.
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As a Prep Cook, you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing food with proper safety equipment, tools, and recipe specs.
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Job Summary: The Cook is responsible for set-up, food preparation, organization, sanitation, and production of food and beverage items, as well as closing and storage for the individual workstation.
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No experience requited, hiring immediately, appy now.
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A Line Cook is an hourly, non-exempt Family Member who reports directly to the Executive Chef. The Line Cook provides quality service in all areas of food production for menu items and specials in designated outlets in accordance with company standards.
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As a Prep Cook, you will be in the heart of the kitchen operation, using recipes to prepare quality food products. A Prep Cook is a culinary-minded individual. Cleans food preparation area and equipment after each use - excluding assembling/ disassembling the pizza dough sheeter if under 18.
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POSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu. The line cook is also responsible for the correct handling and preparation of all food items to ensure our Guests' safety at all times.
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Rule #2 - Keep the restaurant impressively clean and organized.
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Title: cook Company: Fountainhead Development in Frisco, TX
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