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Assistant General Manager - DFW Airport - Multi-Unit Retail. Partner with General Manager and District Manager/Regional Director to execute the location business plan that drive results and maximize business opportunities.
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Knowledge of all applicable federal, state, and local sanitary, safety, and health standards, and all procedures and protocols to comply with HACCP standardsReporting relationship and other important information The AGM position as described falls under the Fair Labor Standards act as a Exempt position The AGM position typically reports to the General Manager, Director of Operations, or an intermediate F&B Multi Unit Manager I within the assigned location.
$59,867 - $73,170 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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As a highly motivated and results-driven multi-unit Wireless Sales Manager, you will recruit, lead, and motivate a team of experienced Wireless Sales Pros to achieve sales and business targets in multiple retail locations.
ExpandApply NowActive JobUpdated 8 days ago - UpvoteDownvoteShare Job
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Candidates MUST have at least 3 years’ experience as a District Manager in a multi-unit restaurant environment. · Three years of Multi-Unit Director experience in a Quick Service Restaurant environment.
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Execute and hold all tax office associates accountable to Standard Operating Procedures (SOP) execution and client service experience, with escalation to the Multi-Unit Team Leader and District General Manager as necessary.
Full-timeExpandApply NowActive JobUpdated 2 months ago - UpvoteDownvoteShare Job
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Amazing benefit package and plenty of room to grow in this multi-unit national group. Looking for an entry level restaurant manager for DFW. LOCAL CANDIDATES ONLY. Upscale restaurant looking for you if you have 1-2 years upscale restaurant or hotel dining background.
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The MGRI position typically reports to the General Manager, Director of Operations, or an intermediate F&B Multi Unit Manager II within the assigned location. The purpose of the Manager I (MGRI) position is to assist Branch management in tactically executing QSR or similar restaurant management operations.
ExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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Ensure clients are scheduled properly and conflicts are resolved, with escalation to the Multi-Unit Team Leader and District General Manager as necessary. Support the Multi-Unit Team Leader, serving as onsite point of contact for tax office associates and clients, ensuring quality and consistent execution that will allow us to promote the value of H&R Block.
Full-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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The Multi-Unit General Manager position is critical to the success of one of Fooda’s largest enterprise clients. At least 5-8 years of multi-unit management experience (preferably with a legacy food provider.
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Previous complex or multi-unit property sales are preferred. Maintain effective communication channel with Revenue Team, Reservations Manager, Reservations Team, and Select Guest Team.
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Multi-brand, multi-unit experience a plus. Design and facilitate prototype testing sessions in collaboration with the UX Lead and Optimization Manager; A/B or multivariate testing of design components and flows, information architecture validation e.g. card sorting.
ExpandApply NowActive JobUpdated 14 days ago - UpvoteDownvoteShare Job
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Evaluate market conditions with each Leasing Manager to determine unit prices in accordance with the market and budgeted goals. At least 3 years multi-site apartment experience required, with a minimum portfolio of 1,500 units of 4 or more properties, working knowledge of tenant and eviction laws, and Fair Housing Laws.
Full-timeExpandApply NowActive JobUpdated 20 days ago - UpvoteDownvoteShare Job
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Minimum of 1-3 years multi-unit managing experience preferred. The Area Manager is expected to manage through sales leadership, continuous training, development, and execution of non-negotiable standards of operation.
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Knowledge of all applicable federal, state, and local sanitary, safety, and health standards, and all procedures and protocols to comply with HACCP standardsReporting relationship and other important information The MGRII position as described falls under the Fair Labor Standards act as a Non-Exempt position The MGRII position typically reports to the General Manager, Director of Operations, or an intermediate F&B Multi Unit Manager II within the assigned location.
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Your expertise in P&L management, menu development, and multi-unit leadership will be essential in driving favorable financial outcomes and delivering exceptional dining experiences to our clients.
$110,000 - $125,000Full-timeExpandApply NowActive JobUpdated Today
multi unit manager jobs in Dallas, TX
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