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Hospital: Ascension Saint Thomas Midtown
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Building and maintaining strategic alliances with HCA corporate, division, and hospital executive staff to ensure the successful execution of healthcare food service programs. As appropriate to education, Certified Dietary Manager, Certified food protection Professional (CDM, CFPP) or Registered Dietitian are preferred.
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Dr. Thomas Frist, Sr. HCA Healthcare Co-Founder Be a part of an organization that leverages our size to make a real impact in our industry Our Talent Acquisition team is reviewing applications for our Clinical Nurse Coordinator Board Runner Tower OR opening.
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US Concerts is seeking a Production Runner, responsible for various ‘errands’ and tasks associated with the talent and production of shows. Coordinate and deliver food and beverage to the band or talent.
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With perks ranging from free concert tickets to dog-friendly offices, to progressive benefits like student loan reimbursement and adoption/fertility support. Must have knowledge of touring or stage production operations.
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Reports to Division Director of Food & Nutrition Services and assigned hospital senior leader. Oversees all food service-related activities, including: patient foodservice, retail, cafeteria, catering, and other foodservice, quality improvement, sanitation, infection control and all hospital-related activities.
Full-timeExpandApply NowActive JobUpdated 30 days ago - UpvoteDownvoteShare Job
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Delaware North Travel and Hospitality is searching for an Assistant Food and Beverage Manager to join our Chick-fil-A team at Nashville Airport in Nashville, Tennessee. Nashville International Airport is one of the fastest-growing airports in the U.S. Delaware North provides food and beverage services at the airport, offering travelers a true taste of the Music City with award-winning restaurants, including the iconic Tootsies Orchid Lounge, Memphis Style BBQ at PigStar by Pegleg Porker, and award-winning local drafts by Tennessee Brew Works.
$54,100 a yearFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Education Preferred:Preference will be given to candidates with an associate or bachelor’s degree (Food Science, Animal Science, Biological Science or related)Experience Required:Minimum 5 years of experience in Distribution Center Food Service Operations, Food Safety Quality Assurance/Control, Research & Development, Food Production/Operations, Supply Chain, or related discipline.
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Schulte Hospitality Group is seeking a dynamic, service-oriented Food Expeditor Runne r to join our team! Ensure all food is properly presented prior to running it out to a guest and ensures guests have all they need.
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Based at St. Thomas Midtown Hospital, the System Director of Dining Services provides operational oversight of all food and nutrition service operations at 9 hospitals within the health system.
$120,000 a yearFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Restaurants and kitchens of all types hire food runners, who report to the head chef or kitchen manager, as well as to the dining room manager. Leadership ability – food expeditors keep kitchen staff working within deadlines, give orders to waitstaff, and manage issues as they arise in the kitchen and dining areas.
$18 an hourFull-timeExpandApply NowActive JobUpdated 27 days ago - UpvoteDownvoteShare Job
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Our Talent Acquisition team is reviewing applications for our Food and Nutrition Services Supervisor opening. Required: Knowledge of PATIENT SAFETY science principles, HACCP guidelines, and database software usage to ensure the quality and safety of the food supply.
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Basic Functions Of a Food Runner. The main responsibility of this position is to deliver food to guests in a friendly, professional and knowledgeable manner. Food Runners may be utilized at Hard Rock Cafe during high business volume.
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We are looking for an Assistant Food & Beverage Manager who will assist in leading the daily operation of Mimo restaurant with passion and creativity, ensuring exceptional service and attention to our guests.
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Hopdoddy has been named #1 on “The 50 Best Burger Joints in America” by Business Insider, one of the "The Best Burgers in America" by Food & Wine, one of the "33 Best Burgers in the Entire Country" by Thrillist, and one of the "10 Brands to Watch" by CNBC and MSN. Compensation, Benefits, and Culture Take home - $30,000.
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Title: food runner Company: Rusteak Restaurant And Wine Bar in Hermitage, TN
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