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The Executive Sous Chef is responsible for the effective management and operation of the public food culinary team including event planning support, scheduling, food preparation and production, food cost control, compliance with food safety and sanitation policies, cleaning, kitchen safety, employee training and supervision, and any other tasks assigned by the GM or Executive Chef.
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Must have PA Dept. Of Labor and Industries Asbestos Building Inspector license and DOT Hazmat Shipping accredited certificate or the ability to achieve these within 6 months upon hire. The Pennsylvania State University Department of Environmental Health and Safety (EHS) is seeking an EHS Specialist.
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Performs x-rays in accordance with me dical provider orders; forwards images to the app ropriate radiologist fo r overreads ; m ai ntains x- ray equipment and adheres to safety standards. ARRT (American Registry of Radiologic Technology) Certification.
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Pursuant to the Jeanne Clery Disclosure of Campus Security Policy and Campus Crime Statistics Act and the Pennsylvania Act of 1988, Penn State publishes a combined Annual Security and Annual Fire Safety Report (ASR.
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CAMPUS SECURITY CRIME STATISTICS: Pursuant to the Jeanne Clery Disclosure of Campus Security Policy and Campus Crime Statistics Act and the Pennsylvania Act of 8, Penn State publishes a combined Annual Security and Annual Fire Safety Report (ASR.
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The Executive Chef is solely responsible for the effective management and operation of the culinary team including event planning support, scheduling, food preparation and production, food cost control, compliance with food safety and sanitation policies, cleaning, kitchen safety, employee training and supervision, and any other tasks assigned by the F&B Director.
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Certification as a DoD Pesticide Applicator through a DoD-approved course. These specialists promote public health through epidemiological surveillance of health and disease trends in populations, as well as monitoring food safety practices, and sanitation levels in public and food service facilities.
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Upon successful completion of the Direct Care Worker training program, an offer of employment may be extended. Upon successful completion of the Direct Care Worker training program, an offer of employment may be extended for a position in State College, PA.
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PennDOT/PTC CDS certification. ACI/PennDOT Concrete field technician certification. Responsible for consulting with contractors, consultants, engineers, job superintendents, and others in matters related to plans, specifications, materials, equipment, and the methods, practices and safety precautions involved in construction and installation of the work.
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Our high retention rate is proof that team members really enjoy working at Chick-fil-A. We Pay: 16 & 17 years old: $10-15 per hour 18 years old and up: $16-17 per hour and $18 per hour for WIDE OPEN availability Must be at least 16 years of age upon hire date.
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The 3rd day is in our Williamsport office to do clinical skills with our Clinical Manager and upon graduation, onboarding with our recruiter. BAYADA Home Health Care is offering a FREE training program incorporating basic regulatory, compliance, and personal care skills for a Direct Care Worker, DCW, graduate to provide care for Home Care Adult Clients.
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The community is a blend of suburban and rural character, enjoying all the amenities offered by a major university while retaining the rural charm of its many acres of beautiful farmland and public open space through its eleven parks.
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Note: The Junior Pet Stylist position at Petco is an entry-level position designed for individuals to develop their skills and knowledge in pet grooming. Your primary responsibility will be to perform bathing/drying services to dogs, assist in the grooming process, ensuring the comfort, safety, and well-being of the pets in our care.
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We are seeking a full-time Head Cook to join our caring and dedicated team. Head Cook Full-Time Benefits At Foxdale Village Include. Head Cook Job Duties Include. Able to use a chef knife safely and efficiently.
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Performs responsibilities including, but not limited to, safety, environmental services, waste management, electrical and mechanical equipment services, biomedical, medical waste, infection control, energy management, loss prevention, telecommunications, grounds keeping, transportation, environmental protection, security, and preventative maintenance.
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cook offered culinary chef cooking certification safety upgrade upon designed jobs in University Park, PA
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