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Most recently, Schulson opened his red gravy Italian restaurant Giuseppe & Sons, boutique steakhouse Alpen Rose, and along with James Beard Award-Winning chef Jeff Michaud Rittenhouse pasta destination Via Locusta.
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Savour unparalleled fine-dining by Michelin-starred Chef Jean-Georges Vongerichten and inventive flavours by local James Beard Award-winner Chef Greg Vernick. Develops new programs and ideas to improve the guest satisfaction i.e. children’s program Work closely with Room Service, Housekeeping, Laundry, Front Desk, Concierge, Reservations, Door Staff, Bell Staff and Valet Parking to assure smooth handling of in house guests, arrivals and departures.
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Schulson is the owner of day-to-night destination Double Knot; the expansive Independence Beer Garden; Sampan and the adjacent Graffiti Bar; and serves as chef-partner at Izakaya at the Borgata in Atlantic City, N.J. Schulson Collectives portfolio also includes the new-American spot, Harp & Crown, as well as contemporary izakaya restaurant, Monkitail, and cocktail lounge, Nokku, at The Diplomat Beach Resort in Hollywood, Florida.
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Four Seasons is partnered with Michelin starred chef Jean-Georges Vongerichten, James Beard award winning chef Greg Vernick and renowned florist Jeff Leatham to create an extraordinary experience.
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Proven experience as Pastry Chef, baker or relevant role. Working with Executive Pastry Chef on developing new menu items, tastings and staying on top of trends. Certificate in culinary arts, pastry-making, baking or relevant field, preferred.
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The Executive Chef must have Michelin Star or James Beard Pedigree. The Executive Chef is responsible for all kitchen operations with an emphasis on production, supervision of all stations, catering and menu development, and will work closely with the Catering Chef and Catering Director.
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Must have basic knowledge of customer service principles, the food server function and restaurant and kitchen operations. Assembly Rooftop Bar looks down on Logan Square, with vast views of the Benjamin Franklin Parkway all the way to the Philadelphia Museum of Art. Our sexy rooftop setting high above Philadelphia pours a list of bubbly cocktails, plus a wealth of champagnes and sparkling wines by the glass and by the bottle.
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Wyndham is now seeking a Outlet Server to join our team at the Wyndham Philadelphia Historic location in Philadelphia , Pennsylvania. The Outlet Server is responsible for providing the highest quality of service to guests in an attentive, courteous, and efficient manner.
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Louie Louie Brunch Server. An Louie Louie Server will be an expert at welcoming our guests into our home with warmth, enthusiasm, and grace in this fast-paced, multi-faceted, neighborhood cafe.
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NYC, DC, Boston, Chicago, Miami, etc.
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Goldie is in the CookNSolo Restaurants family, a group co-owned by chef Michael Solomonov and Steve Cook who combined are five-time James Beard Award winners. Goldie hosts 4 locations: the flagship in Rittenhouse Square (1526 Sansom Street ); Franklin's Table Food Hall (34th & Walnut streets in West Philly); Whole Foods Market Center City (2101 Pennsylvania Avenue); and as of October 2021, Fishtown (1601 N Front Street.
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As a Server, youre the guests connection to the diner. This job posting contains some general information about what it is like to work in a Dennys restaurant, but is not a complete job description.
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Maintain a clean table and assist with any refills or requests as needed.
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We are without a doubt one of the most premier retirement community and is a dream come true for an experienced server. If you have a passion for working with seniors and you are an experienced server, we look forward to meeting you.
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Food Runner - Restaurant Server - Restaurant Floor Manager. Opportunity: Server Assistant. Featuring all of the unique historic charm and residential ambience of Rittenhouse Square, our Philadelphia luxury hotel is convenient walking distance from major museums, cultural attractions, world-class shopping, and the business district.
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beard job Title: server in Philadelphia, PA
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