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The Restaurant Assistant Manager will report directly to the outlet General Manager. Address any employee and customers’ concerns; escalate to Restaurant Manager if needed.
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Anything but an ordinary museum, in 2010 Fotografiska was founded in Stockholm and in late 2019 opened its outpost in a treasured, historic landmark building in NYC’s Flatiron District. Bar Verōnika is the enclave to enjoy a martini and crispy oyster bite in the salon, before dining in the restaurant.
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The District Manager is responsible and accountable for the business activity, strategic direction, and profitability of CubeSmart stores within a designated District. CubeSmart is currently seeking a District Manager.
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This is a full-time on-site role for a Restaurant District Manager based in New York, NY. As a Restaurant District Manager, you will be responsible for overseeing multiple restaurant locations, ensuring customer satisfaction, managing customer service standards, coordinating hiring efforts, and maintaining effective communication with staff and management.
$95,000 - $110,000 a yearFull-timeExpandApply NowActive JobUpdated 11 days ago - UpvoteDownvoteShare Job
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Minimum of five (5) years multi-unit retail sales/service operations leadership experience, preferably in transferable industry such as Retail Sales, Hotel, Restaurant, Leasing, Travel, Car Rental, or Equipment Rental.
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As a District Manager you enjoy the journey of developing extraordinary Store Managers, creating great customer experiences, impacting growth across Starbucks stores and being part of local communities.
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District Manager Benefits: · 100% Company Paid Health Insurance · Up to 25% Quarterly Paid Bonus · Extensive Training Program · Tremendous growth opportunity · Car & cell phone allowance with company provided laptop · Relocation assistance provided District Manager Qualifications & Responsibilities: · 2 year experience as a District Manager in a casual dining setting · Good communication ability · High Standards.
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Wendy's (a brand of HAZA Group) is seeking a District Manager with 3+ years of relevant district manager/multi-unit management experience in food service, to oversee restaurant operations of 5-7 high volume Wendy's restaurants.
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What you'll do Wendy’s (a brand of HAZA Group) is seeking a District Manager with 3+ years of relevant district manager/multi-unit management experience in food service, to oversee restaurant operations of 5-7 high volume Wendy's restaurants.
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Internal: District Sales Manager, Regional Sales Manager, VP of Local Sales, Accounting/Credit Department, Merchandising and Marketing, Operations, and Customer Contact. US Foods has a comprehensive training program for the Territory Manager position.
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Foodservice industry/culinary/restaurant management/hospitality experience preferred. Benefits for this role include health insurance, pre-tax spending accounts, retirement benefits, paid time off, short-term and long-term disability, employee stock purchase plan, and life insurance.
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Operations Management: Maintain operational standards and requirements in the restaurant; identify and communicate maintenance problems to the Facilities Department; maintain all facilities to Wingstop's company standards; ensure communication is passed across organization from the District Manager to every team member in the restaurant.
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Able to work the days and hours as designated (scheduled) by the General Manager or District Manager. Develops and executes the business plan (key elements include fiscal responsibilities, manpower planning and local restaurant marketing) for the restaurant.
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