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Participates in daily menu conferences and food service operations of cafeteria or dining room area, including organizing the serving area and collecting dishes and resetting tables. Sets-up assigned station with appropriate items before meal service; checks for cleanliness before starting preparation of food.
Part-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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Basic computer literacy Strong written and verbal communication skills Experience in quality assurance, food safety management systems, meat, and poultry HACCP and SQF Practitioner certification is desired.
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This position will be one of 2 Food & Beverage Manager positions reporting directly to the Executive Chef and working closely with the Director of Operations. The Hilton New York Time Square is looking for a Bar Manager to join our stunning landmark New York City Hotel and lead the food and beverage team.
$70,000 - $80,000 a yearFull-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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Provide all aspects of shift coverage throughout the Food & Beverage team. The Food & Beverage Manager will also play a key role in assisting with events and handling any special guest request or amenities.
TemporaryExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Translate Experience Minimum 2 years of experience Location Skills Fine Dining Experience New York Restaurant experience POS Systems Able to lift 30+ pounds Fast-Paced Experience Cleanliness Food Safety By applying you confirm you have these skills.
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SFA produces the semi-annual Fancy Food Shows, the annual State of the Specialty Food Industry and State of the Specialty Food Consumer Reports, and the annual sofi Awards honoring excellence in specialty food.
$120,000 - $130,000 a yearFull-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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You are someone who prides themselves on exceptional customer service and their knowledge of deli meats, cheeses, salads, sandwiches, dips, and gourmet and hot case food items. The Company operates stores across 34 states and the District of Columbia with 24 banners including Albertsons, Safeway, Vons, Jewel-Osco, Shaw's, Acme, Tom Thumb, Randalls, United Supermarkets, Pavilions, Star Market, Haggen, Carrs, Kings Food Markets and Balducci's Food Lovers Market.
Part-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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The Food & Beverage Manager will forecast, plan, and manage all food and beverage orders, staff, and finance. The Restaurant General Manager at the Luxury Collection Hotel Manhattan Midtown will be responsible for managing all food and beverage operations and delivering an excellent guest experience.
$78,000 - $85,000 a yearFull-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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Created in 2011, Melt Shop is an American sandwich concept focused on comfort food made from scratch. At Melt Shop, each team member works side by side to help deliver high quality and delicious food.
$19 - $21 an hourFull-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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Oversee the creation and maintenance of all pre-requisite programs such as GMP, Allergen Control, Sanitation, SOP, SSOP, Recall, Traceability, Food Security, Raw Materials Testing, and Finished Product Testing.
$80,000 - $100,000 a yearFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Interest in NYC sustainability, zero waste initiatives, food industries, and ocean conservation. An interest in the NYC food/restaurant, compost, and sustainability scene is a plus. The ideal candidate enjoys solving complex operational problems in the food waste sector, and values building strong relationships with some of the leading chefs in the NYC food industry.
$52,000 - $65,000 a yearFull-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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Process all Food Packaging Requests for donors, agencies and PPE supplies in Microsoft Dynamics CRM and strategically assign to routes. City Harvest works alongside our community partners to boost community capacity, expand nutrition education, and strengthen local food systems.
$50,000 - $51,700 a yearFull-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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Applications include industrial wastewater treatment for discharge and/or reuse, cooling tower makeup and blowdown, Food and Beverage, Semiconductor, and Wastewater treatment applications. We design, supply, and service a range of water systems and monitoring equipment in industries ranging from pharmaceutical to food and beverage applications, and from microelectronics ultrapure water to municipal water and industrial wastewater treatment.
Full-timeRemoteExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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The Technical Direction and Process Validation team works with many different technologies such as clarification, filtration, dissolved air flotation, ultrafiltration, reverse osmosis, ion exchange, electro-deionization, membrane bioreactors, degasification, adsorption, and dewatering technology.
$90,000 - $140,000 a yearFull-timeRemoteExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Specialized experience is regulatory food inspection work which involved either ante-mortem and post-mortem inspection of red meat animals, poultry, fish, or seafood; or inspection of production of processed products involving red meat, poultry, fish, seafood, or egg products.
Full-timeExpandApply NowActive JobUpdated 1 month ago
food runner jobs Title: shift Company: Deli in Hoboken, NJ
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