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Follows Executive Chef, Sous Chef or Kitchen Supervisors assignments for opening and closing procedures and food preparation. Must have basic knowledge of food and beverage preparations, service standards, guest relations and etiquette.
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As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if applicable.
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Job SummarySummary: Makes and serves coffee/espresso drinks and related food and beverage items. Handles food according to HACCP guidelines and standards for quality food-service operations.
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While prior knowledge is always a plus, we are happy to provide thorough training on OSHA (Occupational Safety and Health Administration), FDA (Food and Drug Administration), and FSMA (Food Safety Modernization Act) regulations.
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He or she ensures proper maintenance of kitchen equipment and cooking utensils, maintains proper food storage regarding temperature and expiration dates, and oversees the cleanliness of the kitchen, dining area, and food pantry.
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Ensure proper certifications at all sites including food safety, organic, Kosher, Hallal, etc. Monitor changes in existing regulations and emerging regulatory issues in the dietary supplement and food industries and interpret legislation and devise solutions to comply, mitigate unacceptable risk and create a competitive advantage for Ashland’s businesses.
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Qualifications 1-2 years food management experience, preferably in casual theme dining atmosphere and scratch kitchens. Position & Perks Chevys Fresh Mex is an ultra-casual restaurant concept that offers guests an array of freshly prepared Mexican dishes in a festive atmosphere.
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As a Kitchen Team Member, you will be an ambassador for our mission: building healthier communities by connecting people to real food. Sweetgreen is a plant-forward food company with a vision for a healthier tomorrow, and we're only just getting started.
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As one of the worlds largest providers of distribution and outsourcing services across the Facilities Management, Food Processing, Industrial Safety, Hospitality and Specialist Healthcare sectors, the opportunities we provide our global team of some 21,000 talented people is endless.
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Job SummarySummary: Delivers and serves food at scheduled functions under the supervision of the catering captain. Arranges buffet tables with food, beverage and service items according to standards.
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Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs. With more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent.
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Responsible for recruiting, interviewing and retention of competent and qualified food service management team. DEFINITION: The Director of Food and Nutrition Services is responsible for the overall management of the Food Service Department including planning, directing, administering and evaluating all aspects of the Food and Nutrition Program in order to meet educational and nutritional needs of children in the Newark Board of Educations.
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Job Description Responsibilities The Food Service Aide is responsible for the following: assisting with preparing the salad bar, maintaining an adequate supply of beverages, ensuring the cafeteria and dining room remain clean at all times, assisting in the preparation of patient meals and snacks, assisting the cook as required and stocking kitchen necessities on each floor as required.
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We are hiring for the following positions: Line Cook ($19) Bartenders ($5.75 plus tips) Servers ($5 plus tips) Cashiers ($19) Food Service Workers ($19) Porter ($19) Job DescriptionWe are SSP The Food Travel Experts.
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Assist the General Manager/Senior Manager with achieving guest service and financial goals associated with Food and Beverage. AMC has propelled industry innovation since 1920, and we continue to innovate by delivering premium sight and sound, new and improved food and beverage options, and diverse content in our state-of-the-art theatres.
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food job Company: Brinker International in Elizabeth, NJ
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