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Delivering food to guest quickly and efficiently Communicating clearly with the kitchen and front of house staff Knowledge of all the ingredient details of every dish on the menu Must be 18 years or older.
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The primary purpose of the part-time Food Service Worker is to assist in providing wholesome and quality foods to clients within the Partial Hospital Program setting according to nutritional standards and procedures of University Behavioral Health Care. Assists in preparing, transporting, and serving food items to clients.
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Atlantic Health System offers outpatient nutrition services designed to help patients achieve a healthy, satisfying, and sustainable way of eating that fits individual lifestyles and food preferences.
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We are a food market where you make the difference. To celebrate Native American Heritage Month, we asked our employees to share their stories around food, family, and traditions. We are now hiring for Cooks and Food Service Workers in Charlottesville, VA Learn More.
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We span USDA, FDA, CFIA food processing facilities. You will start off as a trainee, learning how to clean and sanitize plants while understanding and complying with all food safety and safety policies and procedures.
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Manage food certifications (e.g., Kosher, Gluten-Free, Organic) Create and update all necessary documents for annual food safety procedures and SQF audits. Experience in food manufacturing and food safety management.
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As a food-tech startup backed by top-tier venture capitalists and led by a team of experienced entrepreneurs-including some of the most accomplished leaders in the technology, culinary, and logistics industries-we're growing.
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Must have minimally 1+ years Food Runner/Busser experience in a fine dining, high volume setting. Landmark Hospitality is currently looking for Busser | Food Runner to join our team! Deliver a high-quality food and beverage dining experience to support guest dining experience.
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The Food Service Aide is responsible for the following: assisting with preparing the salad bar, maintaining an adequate supply of beverages, ensuring the cafeteria and dining room remain clean at all times, assisting in the preparation of patient meals and snacks, assisting the cook as required and stocking kitchen necessities on each floor as required.
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Knowledge of food preparation and cooking methods on a large-scale basis is required. Operate various kitchen equipment's as assigned and report any malfunctioning equipment to the Director of Food Service.
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Provide food products, fill, breakdown and replenish stations such as salad bar, soda, pastry, cold food and hot entrees in Employee Cafeteria. Adheres to cashiering polices ensuring all sales accounts are rung up accurately: hospital employee, food service employee, medical doctors, students, residents, volunteer, clergy and guests.
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5+ years of experience in institutional and/or healthcare food service environment with purchasing, food production, tray assembly, cash operations, budgeting, managing, and training experience.
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Certification preferred as a Food Handler from the City of Paterson or similar food safety certification. Serves and distributes food and supplies, snacks, nourishments. Serve and distribute food and supplies, snacks, nourishments.
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Join our food and grocery team and you won't just keep shelves stocked, you will make important decisions about the quality of fruit and vegetables our customers eat and feed to their families.
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School Food Service Workers needed in the East Rutherford, NJ area. Food service experience a plus but not necessary, we will train. School Food Service Workers needed in the East Rutherford, NJ area.
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Title: food Company: Fats Restaurants in Caldwell, NJ
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