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Fields of study include Pharmacy, Chemical Engineering, Biology, Microbiology, Virology, Molecular Biology, or Biochemistry with at least 4 years of relevant experience including biological/pharmaceutical research, manufacturing, testing or a related field ORAdvanced degree (MS, MBA, Ph. D., PharmD) with at least 2 years of relevant experience including biological/pharmaceutical research, manufacturing, testing or a related field.
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Dr. Jacobs is a Professor in the Department of Microbiology and Immunology at Einstein, a distinguished academic scientist and a member of the U.S. National Academy of Sciences. His team of postdoctoral researchers, graduate students and technicians uses a broad range of approaches involving molecular genetics, biochemical, cellular and immunological methods.
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Coordinate with chef-instructor to assure that food safety and storage rules are observed. Assist chef-instructor and guests with food items and equipment as needed. Assist in repacking food items to be stored in walk-ins.
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Growing Food Scene: Queens is a culinary hotspot, known for its incredible variety of international cuisine. From authentic street food to fine dining, you can explore a vast array of restaurants and food markets that reflect the boroughs diverse population.
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Today, Chick-fil-A is America's #1 fast food restaurant. Chick-fil-A, Inc., Founder S. Truett Cathy started the business in 1946, when he and his brother, Ben, opened an Atlanta diner known as The Dwarf Grill (later renamed The Dwarf House.
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It is far different from the hustle and bustle of New York City. Brooklyn is a bit more relaxed and is full of fantastic food, live music, waterfronts, street art, Coney Island, Prospect Park, and much more.
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Our Members love what we love, whether its healthy living, organic farming practices, delicious food, or beautiful art. Our Members love what we love, whether its healthy living, organic farming practices, delicious food, or beautiful art.
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Come join the Carrabbas family as a Line Cook, where you will be passionately preparing, portioning, and cooking food items to our quality specifications. As a Line Cook you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing food with proper safety equipment, tools, and recipe specs.
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What started as a soy sauce stand in a corner of Seoul is now one of the most trusted food brands in Korea, with the largest fermentation research facility in Asia, and exporting to 76+ countries worldwide.
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Essential Duties and Responsibilities: May oversee the cooking activities of food service associates as assigned by Food Service Director. Assists Food Service Director in maintaining accurate daily production records and completes all required documentation, reports, and logs as assigned.
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Our goal is to allow your passion for food, love of family and hospitality in your heart to create memorable experiences for all of our guests. preparing, portioning, and/or cooking food items according to.
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The Lead Cook is responsible for planning and directing food preparation. Legends manages all operations across ticketing, special events, sponsorship food and beverage and retail for Attractions partners.
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Recently, our healthy communities work has also begun to promote sustainable food and agriculture and the rights of farm workers. Climate and Energy focuses on cases that encourage the swift and just transition to clean energy while challenging the reliance on coal, oil, and other dirty fuels.
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PepsiCo's Sustainable Agriculture team is dedicated to creating a resilient and sustainable agricultural system that is vital for the company's business continuity, environmental stewardship, and food systems change.
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The Company operates stores across 34 states and the District of Columbia with 24 banners including Albertsons, Safeway, Vons, Jewel-Osco, Shaw's, Acme, Tom Thumb, Randalls, United Supermarkets, Pavilions, Star Market, Haggen, Carrs, Kings Food Markets and Balducci's Food Lovers Market.
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microbiology food jobs Company: Pepsico in Bayonne, NJ
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