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They engage customers and influence internal stakeholders through excellent storytelling, organization, and persistence.
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Process all Food Packaging Requests for donors, agencies and PPE supplies in Microsoft Dynamics CRM and strategically assign to routes. City Harvest works alongside our community partners to boost community capacity, expand nutrition education, and strengthen local food systems.
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We are currently seeking an In-House Counsel to join our team and lead contract negotiations and maintain compliance with laws/regulations specific to the retail contracts, food distribution and trading industries.
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Bachelor in Biochemistry, Molecular Biology, Immunology, Microbiology or other related life science discipline with a minimum of 2 years of IVD product development experience. Bachelor in Biochemistry, Molecular Biology, Immunology, Microbiology or other related life science discipline with a minimum of 2 years of IVD product development experience.
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Experience with LIS and/or the pathology industry, including clinical laboratories, microbiology, surgical pathology, cytology, and blood bank. Experience with LIS and/or the pathology industry, including clinical laboratories, microbiology, surgical pathology, cytology, and blood bank.
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Bachelor’s degree in chemistry, Microbiology, Food Science, Agricultural Science, or related discipline. The Food Safety and Quality Assurance (FSQA) Sanitation Lead supports the FSQA team in maintaining key food safety, quality, and regulatory programs in support of a 24-hour dry mix operation.
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The Infection Preventionist is a member of the Infection Control team with special interest, knowledge and experience in epidemiology, microbiology and principles of infection control. Master’s degree from an accredited college or university in Epidemiology, Microbiology, Clinical Laboratory Science, Medical Technology, Nursing or a related discipline and four (4) years of satisfactory clinical experience or experience working in infection prevention and control, health care epidemiology or a related field in a hospital or a health care setting; or.
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Proven track record of sales achievement; calling upon sales experience from a related industry, which may include Cosmetics, Dental Sales, Accessories, Giftware, Medical Devices, Food/ Beverage Wholesale, Salon Sales, or Optical industries (Opticians, Practice Managers, Lens or Lab reps, Technicians, etc.
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The ideal candidate will possess direct-store delivery (DSD) sales growth in a food, beverage, grocery, or retail environment as a District Sales Manager, Route Sales Representative, Territory Sales Manager, Market Sales Lead, Team Lead, Merchandising Supervisor, Grocery Manager.
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The Clubhouse Manager is responsible for delivering the highest possible standard of hospitality and service across all Food and Beverage amenities, through the continued development and training of the Food and Beverage team.
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Training Requirements: · Tao Group Hospitality in-venue Line Cook training and Food Handling Certificate. These include TAO, Hakkasan, OMNIA, Marquee, LAVO, Beauty & Essex, Wet Republic, Yauatcha, Ling Ling, Cathédrale, Little Sister, The Highlight Room, Sake No Hana, Jewel, and more.
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Bachelor’s degree in molecular biology, Microbiology, Genetics, Plant Biology, Biochemistry, or related field with 2+ years of experience or M.S. with 0 to 2 years of experience. Strong understanding and demonstrated practical experience with a range of molecular biology technologies including cloning and other DNA/RNA manipulations, PCR, qPCR, and western blotting.
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At HelloFresh, we want to change the way people eat forever by offering our customers high-quality food and recipes for different meal occasions. Inclusive, collaborative, and dynamic work environment within a fast-paced, mission-driven company that is disrupting the traditional food supply chain.
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Gate Gourmet combines culinary expertise with the highest standards of food safety and production to deliver delicious, healthy, and affordable meals to over 270 million travelers around the globe.
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Bachelor's degree (B.S. or B.A.) from four-year college or university, with technical background in Environmental Health, Food Science, Biology, Microbiology or food safety related courses.
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microbiology food jobs Company: Pepsico in Bayonne, NJ
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