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The Banquet Captain works closely with the Food & Beverage Manager, Catering Director, Assistant General Manager, and Culinary Team. Woodhill Country Club is currently seeking an experienced and passionate On-Call Banquet Captain to join our outstanding Food & Beverage team.
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Our General Managers oversee all aspects of how their centers operate, from entertainment to food & beverage sales, to the property and its equipment as a whole. Supervise and direct regular training for all staff members and ensure their proficiency in guest service, food & beverage operations, loss prevention, and our company operating standards; supervise direct reports which may include: Assistant General Managers, Facility Managers, Kitchen Managers, and Event Managers.
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Lettuce Entertain You is looking for an ASSISTANT GENERAL MANAGER / AGM with 2-3 years of AGM experience in a full-service high-volume restaurant. Wildfire Eden Prairie is Hiring Now an ASSISTANT GENERAL MANAGER / AGM.
$60,000 - $70,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Big Bowl is how hiring an ASSISTANT GENERAL MANAGER / AGM! Perform regular and ad hoc inventories of food, beverage and restaurant supplies and track high cost items; place food, beverage and restaurant supply orders; and accept and inspect deliveries.
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From meaningful secular demand tailwinds, and include factory automation, food & beverage, aerospace, medical, data center, warehouse, alternative energy, residential and commercial buildings, general industrial, construction, metals and mining, and agriculture.
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The Front Desk Supervisor is responsible for assisting the Front Desk Manager and/or General Manager while providing attentive courteous and efficient service to all guests prior to arrival and throughout their stay.
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Serves as a resource for the Associates with, but not limited to answering questions related to policy, payroll, benefits, time keeping, tip reconciliation and other general HR questions or Perform all duties pertaining to the daily revenue reconciliation and cash deposit activity including reconciling POS system, posting payments, cash receipts, and credit card charges and payments.
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This role is a key member of Interlachen's management team and assists with the operations of a la carte dining at the Club. They work closely with the Assistant General Manager, Assistant Director of Food and Beverage, and the Culinary Team. They supervise the restaurant (a la carte) dining experience across multi-outlets and oversee the service team.
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As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering high quality seafood and beverage service while maximizing our guest satisfaction.
$50,000 - $63,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Maintains Profit and Loss statements, budgets, and cost controls in regards to food, beverage and labor goals. The LifeCafe Manager is responsible for the activities and growth of the LifeCafe, including managing the business' financials, hiring, training and supervising Team Members, executing menus according to Life Time standards, and delivering exceptional customer service.
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Assist the General Manager in ensuring that all financial (invoices, reporting) and personnel/payroll related administrative duties are completed accurately, on time and in accordance with company policies and procedures.
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Job Title: Assistant General Manager (AGM) Job Summary: The assistant general manager (AGM) helps the general manager to ensure that day-to-day restaurant operations run smoothly.
$50,000 - $60,000 a yearFull-timeExpandApply NowActive JobUpdated 8 days ago - UpvoteDownvoteShare Job
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Ensure the efficient operation of the hotel in the absence of the General Manager by supervising and supporting the Guest Services, Food & Beverage, Food Production, Engineering, Accounting, Sales, and housekeeping departments.
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Key Account Manager - OEM page is loaded. Key Account Manager - OEM. Please note that Regal Rexnord Corporation and its affiliates and subsidiaries ("Regal Rexnord") do not accept unsolicited resumes or calls from third-party recruiters or employment agencies.
ExpandApply NowActive JobUpdated 22 days ago - UpvoteDownvoteShare Job
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Food and Beverage General Manager, General Manager for. We take pride in crafting imaginative and well-balanced drinks and dishes daily, with a straightforward philosophy: collaborating with forward-thinking organizations that value their members and seek exceptional, creative dining experiences ever-curious culinarians and mixologists drive our food and beverage innovation and create their own menus to craft an authentic program experience at each location.
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beverage manager general jobs in Golden Valley, MN
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