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Under limited supervision of an Automation Engineer, Automation Maintenance person, production supervisor or other designated person, the automated press line tender is responsible for scheduled and unscheduled changes or adjustments of certain component parts or units related to the automation functions of the equipment.
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Now Hiring / Immediate Opportunities for Full Time & Part Time: Line Cook / Prep Cook / Kitchen Team Bring your culinary skills and attention to detail to our kitchen! We're also looking for concineros / cocineras who have cooking, chef, saute cook or grill cook kitchen experience.
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NOW HIRING / IMMEDIATELY HIRING: LINE COOKS & PREP COOKS Founded in 1991, Logan's Roadhouse revisits the classic roadhouse from days past and brings it to life in a modern way through its welcoming hospitality, attentive service and kickin', upbeat atmosphere.
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ResponsibilitiesExperience of overseeing the function of a 6 Press Tandem Line including but not limited to: Programing and/or making adjustments to the Robotic Automation of the line, and building and/or adjusting required EOATJCO experience & Knowledge of PLS.Knowledge of Fanuc Robots and the use of overhead Cranes and HiloMechanical aptitudeProblem solvingGood communication skills required.
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Performs other related duties as assigned by the Lead Line Cook/Chef or Kitchen Manager on-duty. Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period.
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Line Cook at O'Connor's Public HouseAre you a highly skilled and motivated Line Cook looking for an immediate opportunity to showcase your talent in a fun and loving environment.
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22 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Nino Salvaggio, you'll: Prepare and cook all meats, sides, salads, etc. 22 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Nino Salvaggio, you'll: Prepare and cook all meats, sides, salads, etc.
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The Cook reports to the Dining Services Director. Full-time benefits include: PTO (Paid Time Off) Daily Pay Holiday Pay Health/Dental Insurance 401K with employer match Life Insurance Short and long-term disability Referral Bonuses Tuition Reimbursement Employee Assistance Program Summary of Duties of the Cook The primary responsibility of the Cook is to provide wholesome, nutritious, and attractive food that is served at the appropriate temperature.
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As a Line Cook, you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing food with proper safety equipment, tools, and recipe specs.
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Job SummaryReporting directly to the Nutrition Services Supervisor, responsible for the production of simple standardized recipes and preparing raw and dry ingredients to be used by the cooking staff.
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Position overview As a Line Cook, at Bar Louie – your number one focus is ensuring every guest feels completely safe and satisfied when they enjoy the amazing “gastrogrub” prepared by you.
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No experience requited, hiring immediately, appy now.
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Overview Are you a passionate and skilled Line Cook looking for an exciting opportunity to showcase your culinary talents in a fast-paced and dynamic environment? Apply now to become a Line Cook and showcase your culinary skills in a vibrant and rewarding environment.
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Green Lantern Pizza is seeking pizza cook candidates to be a part of our kitchen crew who are motivated, team-oriented, friendly, dependable, and have the drive to provide excellent service in a high-paced Pizza restaurant.
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Preparing food on the line, as needed, by cutting, mixing, chopping, and making sauces. Setting up cook stations and stocking them with the necessary prep supplies. Cooking items on the line by grilling, frying, chopping, sauteing, and broiling to quality guidelines and standardized recipes.
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Title: line cook Company: Advatix in Sterling Heights, MI
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