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Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Location Courtyard Fort Meade BWI Business District, 2700 Hercules Road, Annapolis Junction, Maryland, United States.
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A Prep Cook is responsible for providing a supportive role to kitchen staff in the preparation of meals and ingredients. Exposed to alcohol, cigarette and cigar smoke, bright lights, and loud noises.
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Whether you're flipping pancakes as a Grill Cook; prepping fresh salads and desserts as a Prep Cook; or hand-rolling buttermilk biscuits as a Backup Cook, you'll make sure our guests leave full and happy every time.
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Line cook: 1 year (Preferred) The restaurant cook must be able to successfully focus on their job in a calm, yet efficient manner. A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day-to-day.
$13.25 - $14.5 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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As a cook, you will prepare healthy and tasty meals and snacks for the children in our centers. KinderCare is hiring a cook! Following a menu and recipes developed by our in-house nutritionist, you’ll ensure our children have the fuel they need to learn and grow.
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Use the Prep Cook & Dishwasher Checklists to start and organize your shift. Use the Prep Cook & Dishwasher Checklists to start and organize your shift. Their idea of mixing bold ideas, rich Peruvian flavors, and fresh ingredients kept them awake at night.
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Cinemark Line Cooks are in the heart of the restaurant operation, using recipes to cook quality food in a fast-paced environment. Line Cooks play a vital role in creating a positive movie-going experience for our Guests by ensuring food items are fresh and taste great.
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LOGIN Cook Marley Neck Health and Rehabilitation Center DESCRIPTION. A family-owned company, we have grown to become one of the nations largest providers of post-acute care, which includes skilled nursing rehabilitation centers, long-term care centers, assisted living communities, independent rehabilitation centers, and long-term acute care hospitals (LTACH.
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2 or more years’ experience as a prep or line cook. In our people-first kitchens, you’ll lead your team of Prep and Line Cooks by helping them to fine-tune their culinary skills, grow their careers, and fuel their passion for food.
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Lorien Elkridge is looking to hire a Dietary Cook to join our team. We are looking for a cheerful and enthusiastic cook who is eager to seek out new cooking methods/principles and incorporate them into existing dietary practices.
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Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods per the current Bob Evans recipe book. Grill Cook Responsibilities.
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Ensure prep items are always available on the cook line and restock as needed. Maintain clean, sanitary, and organized cook stations, kitchen coolers, and food storage areas. Set up cook stations.
$13.25 - $16.75 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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For this position, pay will be variable by location - See additional job details and benefits below Combining quality and bold FLAVOR starts with our Line Cooks. Prepares high quality food items to orderFollows recipes and presentation guidelines Ensures proper food safety and sanitation standardsAnd on Team LongHorn, the Benefits sizzle.
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Combining quality and bold FLAVOR starts with our Line Cooks. Competitive pay, every week. Discounts both inside and outside of Darden Restaurant walls - cellphones, hotels and more! Combining quality and bold FLAVOR starts with our Line Cooks.
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As our next line cook, you will be responsible for ensuring that every dish is cooked and presented following appropriate recipes, presentation standards, and with accuracy for the guest order.
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Title: line cook Company: Genuine Hospitality Group in Hanover, MD
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