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5 years' experience as a Line Cook at a hotel/resort or restaurant. Prepare and assign production and prep work for Line Cooks to complete; review priorities. Directs, trains, and monitors performance of Line Cooks.
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They are empowered with an independence to make decisions that will help provide an exceptional breakfast, brunch, or lunch experience for their customers.
Up to $21Full-time/part-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Assembly Line Worker: An Integral Position in an Innovative Manufacturing Hub About Us: Welcome to the forefront of the manufacturing revolution! As an Assembly Line Worker, you play a critical role in the heart of our manufacturing processes.
$15 - $25 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Internal Number: 110081 Job DescriptionI. General Summary Under general supervision, assigns work to technicians within the service line or works independently as an equipment specialist for repair and maintenance of medical equipment, including safety testing, design, installation, calibration, routine maintenance and repair of complex medical equipment.
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A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines.
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We invite you to read more about exciting shipboard opportunities on board M/S Pride of America, sailing year-round in Hawaii!
Starting at $3,000 - $3,730 a monthExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Check pars for shift use, determine necessary preparation, freezer pull and line set up; note any out-of-stock items or possible shortages; Our modern, urban retreat, positioned at the edge of Baltimore's Harbor East, offers a host of luxurious amenities such as a five-star Spa to a rooftop pool, setting the scene for fabulous vacations with kids, romantic getaways and business stays.
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Our cooks (line, saute, grill, fry) are responsible for creating that unforgettable guest experience through the proper preparation of the best tasting recipes around! A Cook is responsible for serving our guests, and our team with unparalleled hospitality to create unforgettable guest and team member experiences every day.
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Cook - Prepares and serves food, including texture modified and therapeutic diets following facility menus, current applicable federal, state, and local standards, guidelines and regulations, in line with our established policies and procedures to ensure that quality dining services, as may be directed by the Dining Services Director, are provided at all times.
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As an experienced transmission line engineer, you'll be at the heart of the action delivering power solutions for our clients. Transmission Line Engineer - ( 230004UH ) Use PLS-CADD regularly for transmission line modeling, profiling, structure spotting and preparation of required design calculations, reports and drawings including plan & profile drawings, structure data sheets, bill of materials and stringing charts.
$108,000 - $162,000 a yearFull-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Prepare and cook delicious meals following our recipes. Education benefits through Workforce Edge with Strayer University and Capella University 👩🏫 SurgeryPlus - Covers planned non-emergency surgeries and procedures may include orthopedics, spine, general surgery, gynecology, ear nose and throat, gastrointestinal.
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Restock, clean and maintain cook station items throughout the shift. Set up cook stations. Benefits designed for your holistic wellness: Medical, dental, vision, and wellness programs (eligibility based on hours worked.
$13.25 - $23 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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As a Cook, you do more than follow a recipe. This job posting contains some general information about what it is like to work in a Dennys restaurant, but is not a complete job description. People who work in a Dennys restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of the job.
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As a Line Cook at Red Lobster, your execution of our delicious recipes will contribute to the extraordinary dining experience that keep our guests coming back for more. We are a founder and current member of the Global Aquaculture Alliance and a current member of National Fisheries Institute.
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This program will teach you not just how to cook, but also leadership in the kitchen. We are hiring Full-Time Line Cooks! Our restaurant includes an industry leading 3 level Germicidal Ultra-Violet LED and air purification system that has attracted national attention in the news and media.
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Title: line cook Company: Genuine Hospitality Group in Elkridge, MD
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