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You will use cook or chill equipment (e.g., rotating steam kettles, pump fill stations, blast chillers, vacuum sealers, cook tanks, tumble chillers) for large quantity cooking. You will use cook or chill equipment (e.g., rotating steam kettles, pump fill stations, blast chillers, vacuum sealers, cook tanks, tumble chillers) for large quantity cooking.
$26 - $31.43 a yearFull-timeExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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Provides guidance to junior kitchen staff members, including, but not limited, to line cooking, food preparation, and dish plating. Works under the direction of Chef and GM for all Kitchen Operations, including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in methods of cooking, preparation, plate presentation, portion and cost control.
ExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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The Grill Operator's responsibilities may include, but are not limited to: Filtering oil fryers daily Maintaining outside grounds Clean equipment, inside and outside windows, stock rooms and restrooms Unload delivery truck at least 2 times a week Take out and empty trash Must be able to operate specific cooking equipment, cut food products, and/or prepare orders.
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The Prep Cook assists the Cook by preparing ingredients, keeping the kitchen clean and orderly, and by performing some of the simpler cooking functions as assigned according to the menu. Guest Services is now hiring a Prep Cook/Cashier to assist with F&B operations at our Business Dining Client site in Annapolis, MD.
$17 - $17.5 an hourFull-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Portions food products prior to cooking according to standard portion sizes and recipe specifications.
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Educate on cooking techniques, sauces, gravies, baking/braising/sauting, garnishment, recipe adherence, utilization of leftovers, food handling, knife skills, etc. Strong culinary skills and the ability to train a diverse workforce in cooking techniques and hospitality service.
Full-timeExpandApply NowActive JobUpdated 21 days ago - UpvoteDownvoteShare Job
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Skills youll learn align with Preparation & Cooking, Stocking & Storage, Hospitality. Meet Tattoo Guidelines. As a Culinary Specialist, youll cook meals and work alongside chefs to prepare meals comparable to any major restaurant, so that Soldiers can sit down and enjoy a hot meal in between training or mission.
Full-timeExpandApply NowActive JobUpdated 10 days ago - UpvoteDownvoteShare Job
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Follows recipes while cooking and upholds specs to display a perfect presentation of every dish. Guests come to Millers Ale House restaurant to have good times and great food so much that were growing and hiring Cooks immediately.
ExpandApply NowActive JobUpdated 13 days ago - UpvoteDownvoteShare Job
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Sort and rinse dirty dishes, glass, tableware and other cooking utensils and place them in racks to send through dish machine. The dish and general utility position is responsible for maintaining cleanliness and sanitation standards for china, glassware, tableware, cooking utensils, etc., using machine and manual cleaning methods.
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Plans cooking schedule ensuring that all food meets time schedule requirements. Preferred Qualifications: Formal coursework in cooking. Uses patient census and previous cafeteria sales and forecast quantities of foods to prepare and items needing advanced thawing.
$33,000 - $43,000 a yearFull-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Knows and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures. Prepares items for grilling, frying broiling or other cooking methods by portioning, battering, seasoning, or marinating.
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We provide complete foodservice equipment maintenance and repair services for restaurants, QSRs, convenience stores, retailers, coffee shops, and concessions operations, specializing in commercial cooking, refrigeration, and HVAC equipment.
ExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Our Bistro Team Members master a wide variety of food & beverage functions, from serving coffee and other beverages (including alcohol), to preparing ingredients for cooking, including portioning, chopping, and storing food.
ExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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BK is currently seeking Cook applicants to be responsible for: Following recipes and product directions; Preparing, seasoning, cooking, tasting, carving and serving food items; Operating a variety of kitchen equipment; Cleaning and sanitizing work stations and equipment; Communicating ticket times and other potential problems.
TemporaryExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Fogo de Chão is a leading Brazilian steakhouse, or Churrascaria, which has specialized for nearly 40 years in fire-roasting high-quality meats utilizing the centuries-old Southern Brazilian cooking technique of churrasco.
Full-timeExpandApply NowActive JobUpdated 4 days ago
chill cooking jobs in Annapolis, MD
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