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Factors that may be used to determine rate of pay include specific skills, work location, work experience and other individualized factors JOB SUMMARY Monitor Food Safety & Quality Assurance (FSQA) support/evaluation programs and inspection/audit procedures to ensure compliance of products and processes to corporate and regulatory requirements at a Sysco Specialty Meat and/or Seafood Company.
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Come lead our Quality & Risk Management team at Mercy Medical Center, a member of Trinity Health Of New England!
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Implement all Saint Gobain HS initiatives as well as the sites health and safety management system s for 130 plus hourly and salaried skilled employees. The Health and Safety Manager provides leadership and guidance for all employees to continuously improve plant safety and health metrics to world-class levels by engaging and interacting with all employees at the Norwood Granule and Roofing Plants.
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Founded in 1846, today HP Hood is one of the largest and most trusted food and beverage manufacturers in the United States. Our culture is built on value commitments to innovation, quality, results, integrity, community, people, and collaboration that fosters a strong employee engagement, teamwork, safety and wellness.
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The Corporate EHS Director is responsible for directing and providing environmental, health, and safety (EHS) program oversight across Tsubaki. The Corporate EHS Director monitors and documents the effectiveness of safety control measures used throughout the company and directs the implementation of EHS programs.
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This role has the overall accountability of ensuring the food safety system is properly written, validated, documented and implemented as directed to ensure USDA and FDA regulatory compliance and the production of safe and wholesome products.
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Healogics is hiring a Hyperbaric Safety Director / LPN#to join our Wound Care Center Team in Holyoke,# MA.#Reporting to the Program Director, the Hyperbaric Safety Director administers hyperbaric oxygen therapy to patients as prescribed by the Hyperbaric Provider.
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Cook II is mid-level, line cook position, primarily responsible for assisting in the preparation of food for the guests and maintaining kitchen sanitation to Health Department standards.
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Ensure compliance with all applicable regulatory guidelines, including Good Manufacturing Practices (GMP), Occupational Safety and Health Administration (OSHA), and relevant cannabis regulations.
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Working at Chick-fil-A is more than just serving great tasting food! Committed to a food and workplace safe environment. Whole lemons are freshly squeezed in our restaurants and combined with pure cane sugar and water (yep, that’s all) to make Chick-fil-A Lemonade.
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The Food Service Assistant is responsible for performing a variety of food preparation and cleaning functions in the cafeteria, kitchen, and dishwashing areas. Job Description - Food Service Assistant - 21 hours/week, Day Shift (3182355.
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11) Observe all health and safety requirements, maintain standards of practice consistent throughout BH, and ensure that the records are in compliance with safety codes set out by regulatory agencies such as the Joint Commission, Department of Public Health (DPH), HIPAA, Food and Drug Administration (FDA), National Fire Protection Association (NFPA), and National Electrical Code (NEC.
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Must have excellent working knowledge of mechanical systems, including energy, management and controls, HVAC, biomedical safety, plumbing, electrical, and fire protection. Excellent knowledge of construction safety.
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Maintains project document organization Manage time and meet commitments Understands Ohms Law, AC/DC, Electric and magnetic fields Understands power system theory – 3-phase vector math, power factor, symmetrical components Understands capacitors, inductors, and resonance Designing lighting for food processing spaces, including lighting calculations for emergency and inspection lighting level needs.
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The Director will lead the Emergency Response Team (ERT), emergency mitigation and preparedness, training, policy and procedure development, response and recovery in consultation and coordination with affected departments and other stakeholders including, but not limited to, Public Safety, Facilities, Health Services, Residential Life and Human Resources.
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food safety jobs Title: pizza cook Company: Mod Pizza in Springfield, MA
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