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No matter which area of the business you support or which brand you decide to advance within our food service concepts, Alltown Fresh, Ramuntos, D'Angelos, Subway, Aroma Joes, or even our convenience brands, XtraMart, Honey Farms, Fast Freddies, Mr Mikes, Alltown, Jiffy Mart, Gulf, Honey Dew, Mobil Mart, Verc, Convenience Plus Brands, we know your contributions will be extremely valued and rewarded.
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Banquet servers are responsible for food and drink service at Wyndhurst Manor and Miraval banquet functions. This may include linen and table setting, food station design, and beverage service.
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We deliver personal guidance from world-class experts in health & performance, food & nutrition, spa & beauty, fitness & movement, and mind & spirit that inspire proven, lasting impact on Canyon Ranch members as they pursue their well path.
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Follows Company policies and procedures related to Freezer/Cooler area by complying with food handling policies; operating, repairing, and sanitizing equipment; following Cold Chain procedures when stocking merchandise; cleaning freezer /cooler/deli area (for example, windows, mirrors, display cases and coolers); monitoring freezer/cooler fans, drains and doors for proper operation; and reporting issues to Management.
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While prior knowledge is always a plus, we are happy to provide thorough training on OSHA (Occupational Safety and Health Administration), FDA (Food and Drug Administration), and FSMA (Food Safety Modernization Act) regulations.
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Capability Building Conduct Quality and Food Safety training to support Bottlers (e.g. CAPA, MCP, MSP, FSSC and other relevant training). Manage quality and food safety through collaboration with the franchise bottler related to process.
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The lead staff will manage all aspects of the food service operation to deliver high levels of camp diner satisfaction, compliance with camp standards, controlling the budget, and training staff on service standards.
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This restaurant front of house job for Food Server / Waiter will focus on guest service / waiting tables in which you will be expected to provide great customer service. Discounts - 25% discount on food and non-alcoholic beverages for team members to enjoy with their family and friends outside of their work shift.
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Responsible for merchandising all deli food products to include pricing, rotation, shelf allotment and displays. Maintain Cold case logs, Hot food logs and Cooling logs consistent with store policy.
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Keep the tables free of dirty dishes through pre-bussing any empty glassware, debris, empty bottles, plate ware, silverware, ect. You are enthusiastic and believe that great food is nothing without great hospitality.
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Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives.
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Requirements of the Dietary Manager:Master's degree in nutrition related fieldRD-Registered Dietitian is required 2+ years of previous food service supervisory experience 3+ years of nutrition experience Experience with Hospital regulations, compliance and multi-hospital system is preferred.
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This role is responsible for stocking closets with clean linens, terry, and supplies that the Room Attendants need to have rooms ready for guests and for bringing the dirty linen to the Laundry Department and throwing away all garbage.
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Ensures attractive, consistent presentations of food items, both buffet and plated. Necessary State Food Handler's License(s) Interacts with line cooks to monitor quality, presentation and consistency of food items prepared.
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Under the direct supervision of the food service Manager/Supervisor the Food Service Aide will perform a variety of food service and dish room duties, as well other related tasks.
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