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Use our Toast POS system. James Beard nominated Executive Pastry Chef Maura Kilpatrick and co-founder Ana Sortun (of Oleana, Sarma & Siena Farms) approach cuisine with a Middle Eastern sensibility by creating delicious food featuring unique spices and spice blends.
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Develop materials and train staff on cash management process and PCI compliance using POS system and credit card machines in collaboration with Visitor Services Operations Manager. Oversee reconciliation and deposit revenue collected by Visitor Services (sales from the shop, on-site donations, distributor sales, royalty payments and special orders) by reviewing Visitor Services Assistants’ daily reconciliation, resolve any discrepancies, code revenue, calculate tax, and make deposit.
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Working knowledge of spreadsheet applications, Microsoft Excel preferred or a POS system, Counterpoint preferred. SUMMARY Mahoney's is a family-owned and operated independent garden center with 7 retail locations in the Greater Boston Area and Cape Cod. For over 60 years, we have taken pride in offering the highest selection of quality plants, yard products, and gardening accessories - with outstanding customer service to match.
$17 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Windows POS | Device Technician | System Engineer | Windows 10 LTSC | Windows 11 | Image Building | Group Policy | Security Hardening | Restaurant Technology | Point of Sale Systems. The ideal candidate will bring strong technical skills in Windows operating systems, including Windows 10 LTSC and LTSB, Windows 11, device imaging, and configuration management for various POS devices and Windows tablets.
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Operates a point of sale (POS) system and accounts for daily sales while following cash control procedures. May include beverage cart duties, working a concession trailer at various park events, and catered events.
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Previous experience working with UltiPro, Toast - POS System, CrunchTime/TeamworX. Previous experience working with UltiPro, Toast - POS System, CrunchTime/TeamworX. Our GMs will work side by side with the FOH team and in partnership with Chef and back-of-house team to drive total four walls quality, standards and performance.
$86,000 a yearFull-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Ongoing administration of users, menus, pricing, and reporting for the POS system is essential to support the F&B Operations teams. Scheduled interaction with corporate and regional offices is necessary to understand key dates and preparations, including the implementation of other systems and the setup of POS IT infrastructure.
$39 an hourFull-timeRemoteExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Focus on inventory control ensuring that all units, both incoming and outgoing, are correctly noted and coded in the POS system. Work with the Sales team to complete customer transactions within our POS system, ensuring all product, price, and client information is up-to-date and correct.
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Accurately handles customer funds and processes transactions using the POS system. Experience: Prefer experience working in retail, hotel, restaurant, grocery or drug store environments.
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Experience with a POS system and proficiency with MS Office software, web navigation and 3D rendering programs. It will be your responsibility as a brand ambassador, to deliver the Herman Miller Client Experience: demonstrations, quoting, and sales generation.
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Forklift certification preferred, not required. Personal experience in a horticulture setting is preferred. OBJECTIVE The responsibility of the Receiving Laborer is to support the General Manager in executing all aspects of the receiving process.
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Accurately scan and process items through the point-of-sale (POS) system, ensuring that all merchandise is correctly priced and coded. Monitor and restock supplies such as bags, receipt paper, and cleaning supplies as needed to ensure smooth operations.
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Troubleshoot technical issues with point-of-sale (POS) system, onsite technology, and TV menu boards. Facilitate audits of restaurant event set-up to ensure consistency and high quality. Critical hours are over lunch Tuesday - Thursday (10 am – 2 pm) but responsibilities may span 8am-4pm, depending on the market and need.
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Working both independently and on a team renting self-storage spaces, selling store merchandise, managing the leasing process, accepting payments utilizing our Point-of-Sale System (POS), completing daily bank deposits, and making courtesy calls to customers regarding late payments.
Full-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Has working knowledge of the Point of Sale (POS) system and accurately enters all food and beverage orders. Team Members that work the Cashier and Pick Up Stations are responsible for ensuring all orders are accurately and efficiently input into the POS system, bagged or assembled and delivered to guests in a time sensitive manner.
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pos system jobs in Newton, MA
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