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Principal and Essential Duties & Responsibilities Works collaboratively with plant management team and VP of Engineering to develop technical strategies that deliver on safety, environmental, energy, maintenance, and OEE. Develops and deploys overall plant technical strategies and tactics focused on operations, safety, energy usage, engineering projects and maintenance improvement.
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Duties and Responsibilities As an Air Interdiction Agent (AIA) you will perform aviation-based law enforcement operations for the detection, prevention, interdiction, and apprehension of terrorists, terrorist weapons, and other contraband and persons from illegally entering or attacking the United States.
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Dedicated individuals with a proven track record of building sales, creative marketing, expense management and developing people into successful teams. ●Minimum of six months of restaurant management experience (QSR) or one year entry level retail management experience required.
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2 Months Restaurant Management experience (QSR) or 6 Months Retail Management experience required. You'll assist the drive-in restaurant's General Manager in managing drive-in operations.
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Working as a Shift Manager will let you develop your management skills, on your way to being an Assistant Manager or Restaurant General Manager. If you're ready to take the next step in your career in restaurant management, our Shift Manager position is the right place to do it.
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Their responsibilities include: Installing, testing, troubleshooting, repairing or replacing cryptologic networks, physical security systems, electronic equipment, antennas, personal computers, auxiliary equipment, digital and optical interfaces, and data systems Configuring, monitoring and evaluating Information Operations (IO), Information Warfare (IW) systems and Information Assurance (IA) operations Cryptologic Technician Collection (CTR) – CTRs serve as experts in intercepting signals.
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Maintain behavior that is compliant with Federal and State regulations, guidelines, and requirements including working knowledge of all health information management issues such as HIPAA. Perform other duties as assigned by management.
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Fully cross-trained to assist with cash register operations, customer service and stock replenishment. Responsible for assisting with the complete operations of assigned store, in conjunction with assigned tasks and duties.
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Assist Profit and Loss management by following cash control/security procedures, maintaining inventory and managing labor. The company and/or restaurant management may change or add to these job duties and responsibilities at any time with or without prior notice.
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You are not alone, approximately 85% of the new franchise owners were professionals transitioning out of the corporate grind, and 25-30% keep their job and run their business on the side.
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Bring value through efficient operations, appropriate cost controls, and profit management. The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes.
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MITs are also responsible for completing operations and management skills training, and learning about key aspects of the business and AutoZone culture. The Manager in Training (MIT) position is expected to be a short-term transitional role that provides both work assignments and training opportunities to prepare MITs to be promoted into Retail/Commercial Store Management positions.
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S/he will assist the General Manager in day-to-day fast food restaurant operations and managing the staff of our Wendy's. S/he has experience in business management, people motivation and is an excellent communicator.
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Works collaboratively with plant management team and VP of Engineering to develop technical strategies that deliver on safety, environmental, energy, maintenance, and OEE. Must work with local, state and federal agencies, corporate insurance, risk management and other agencies to ensure the facility meets and exceeds codes and/or policies.
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With almost 400 years of rich history, Sazerac Company has thrived as an independent, American family-owned company with operations in the United States and around the world. Sazerac Company produces and markets the most award-winning bourbons and whiskeys in the world, including Buffalo Trace, Pappy Van Winkle, Eagle Rare, Blantons, and Sazerac Rye. Additionally, Sazerac owns many popular brands across a range of spirits, including Fireball, Southern Comfort, Seagrams V.O., Myerss, Goldschlger, Parrot Bay, 99 Brand, and Platinum Vodka.
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operations management jobs Title: analyst Company: Experis in Cromwell, KY
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