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Prep Cook Reports to: Manager / Assistant Manager / Shift Leader We are looking for a Prep Cook to assist in the preparation of our dishes in the kitchen. Prep Cook Responsibilities: Follow the prep list created by the Manager to plan duties Label and stock all ingredients on shelves so they can be organized and easily accessible Measure ingredients and seasonings to be used in cooking Prepare cooking ingredients by washing and chopping vegetables, cutting meat etc.
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Training Requirements: · Tao Group Hospitality in-venue Sushi cook training and Food Handling Certification. · Experience as a sushi cook in a high-volume culinary operation preferred. These include TAO, Hakkasan, OMNIA, Marquee, LAVO, Beauty & Essex, Wet Republic, Yauatcha, Ling Ling, Cathédrale, Little Sister, The Highlight Room, Sake No Hana, Jewel, and more.
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Team Member | Cook | Prep Cook | Grill Cook | Prep Crew | Line Cook | Customer Service | Restaurant | Part Time | Full Time | Team Member. Grill Cook At CAVA, we make it deliciously simple to eat well and feel good every day.
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Location: Northbrook area near Lake Cook Road CPA firm hiring a Senior Associate - Audit that is motivated and looking for a small firm environment. Client base includes a variety of closely held small businesses ,non-profit organizations, high net worth individuals,trusts and estates.
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This team member is primarily responsible in production to operate Cook Room equipment that manufactures food products. COOK ROOM TEAM MEMBER-Coolab Foods LLC. Responsible for sanitation and Operating food processing equipment such as: vat pasteurizer, liquefier, heat exchanger, homogenizer, and fillers, as well as batching or blending of ingredients from recipes or work order formulas.
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The cook position is required to operate, maintain and properly clean a deep fryer, broiler, stove, steamer, food processor, mixer, meat and cheese slicer, oven, steam table, tilt kettle, waffle iron and flat top grill.
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Located 16 miles south west of Chicago, Bedford Park is a village in Cook County, Illinois. Integrated healthcare programs – telemedicine, chronic condition, weight management and msk health. Experience with Injection Molding or Extrusion machinery, highly preferred.
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Cook County Health (CCH) is seeking a Chair of the Division of Infectious Disease to join an exceptional team serving patients across the greater Chicago area. As the flagship facility for Cook County Health, the John H. Stroger, Jr. Hospital is an award-winning 450-bed teaching hospital located in the heart of Chicago.
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Position Title: Guardianship Representative - Intake Division Agency : Guardianship and Advocacy Commission Closing Date/Time: 08/21/2024 Salary: Anticipated starting salary: $5423 per month; full range $5423-$7721 per month Job Type: Salaried County: Cook Number of Vacancies: 2 Plan/BU: RC062 This position is a union position; therefore, provisions of the relevant collective bargaining agreement/labor contract apply to the filling of this position.
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Working in a lab at a hospital, outpatient center, private lab or other healthcare facility, you'll prep samples for diagnosis, stain and mount specimens on slides, keep detailed records, and more.
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Put those awesome ingredients together, and there’s no telling what we’ll cook up next! Potbelly got its start in 1977 as a small antique store that turned into a lines-out-the-door neighborhood sandwich shop.
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It is open for lunch, dinner, weekend brunch and late night dining. Benefits: BCBS health insurance & other options including dental Employee Assistance Program (EAP) Restaurant discounts Opportunities for career growth Bub City is Chicago's destination for barbecue and whiskey.
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More than 650 clinicians including hospital-based and ambulatory providers, and those from Linden Oaks Medical Group Nearly 400 physicians representing 25 specialties 50 locations serving 26 communities throughout Cook, DuPage, DeKalb, Kane, Kendall and Will counties.
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TitleKitchen CookPay GradeNon-ExemptMajor DepartmentHot FoodsMinor Department KitchenReports toHead Cook, Hot Foods Department Manager Job Summary: The line cook is responsible for preparing food for café utilization per Pete’s Fresh Market and the Head Cook (Chef) standards and providing backup to the kitchen team.
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On-site café with executive chefs and seasonal dinner-to-go options. Join us as a Bilingual French Campaign Manager, digging into campaign performance data to make optimizations and drive paid search traffic to Uline.ca, our cutting-edge online shopping experience.
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dinner prep cook jobs in Westchester, IL
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