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Key Responsibilities Work closely with the AVP of Athletic Development to plan, execute and/or staff athletic fundraising events, including but not limited to: Leaders for Life, Hall of Fame Banquet, Champions Dinner, Athletic Director’s Tip-Off Dinner, etc.
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Be an Expert: Demonstrates knowledge of business on the floor, backroom operations, product safety standards, sanitation guidelines, inventory management, and the operation, maintenance, and sanitization of equipment; preparing (for example, cutting, grinding, wrapping, trimming) meat products according to established standards; cutting boneless meat products; and maintaining product quality standards.
$25 an hourFull-timeExpandApply NowActive JobUpdated 2 months ago - UpvoteDownvoteShare Job
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Welcome to the newly renovated Omaha Marriott located in the affluent Regency Business Park at the intersection of Interstate 680 and West Dodge Road. Our Heartwood Restaurant Lounge offers breakfast, lunch and dinner.
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At SpartanNash, we deliver the ingredients for a better life through customer-focused innovation.
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Go fine dining from around the world in Grand Island, from vegetables, meat and potatoes to gourmet international cuisine. Grand Island is Nebraska’s fourth largest city, the birthplace of actor Henry Fonda and the number one place in the world for bird-watchers.
$1,990.54 a weekFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Orientation Details Orientation is not paid for Accommodation is covered Drivers get their own room Breakfast, Dinner, Lunch is included Covers some or all travel expenses Hiring Requirements Class A license without any of the following restrictions: (E) Manual, (L,Z) Air Brakes, (G) Night Driving, (O) No Semi Trailer or (K) Intrastate Only 12 months Tractor Trailer experience We're an equal opportunity employer.
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Prepares specialty meat merchandise (i.e. sausage, oven ready products, and cured meats). Mentors and supports assigned Meat Cutter Trainee(s). Extensive knowledge of different cuts and cooking techniques of meat and seafood.
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Operates kitchen equipment safely and efficiently: steamer, oven, grill, meat slicer, mixer, grinder, dishwasher, etc. The Cook/Sous Chef prepares nutritious, high quality meals with a hospitality focus for residents enjoyment in accordance with all laws, regulations and company standards Reports to the Dining Services Director.
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Progressive care nurse, PCU RN, PCU, progressive care, progressive care unit, patient care, PCU nurse, nurse, nursing, RN, R.N., registered nurse, healthcare, health care, hospital, step down nurse, telemetry nurse, ER holding.
$1,827.31 a weekFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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High School or equivalent, Computer meat program, Hy-Vee food safety training, Cornell Home Study food safety course (Effective 03/07/96), Dale Carnegie is encouraged. Accountable and Reports to: District Store Director; Assistant Managers Operations; Perishables; Health Wellness Home, Meat Department Manager.
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Professionalism Meat, Clerk, Department Manager, Store Manager, Store Director, Customer Service, Retail, Grocery. Wraps, trims, stocks cases, and receives merchandise in the Meat and/or Seafood Department.
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Prior experience in a Meat Cutter, Apprentice role strongly preferred. Price, date, wrap and/or bag meat products per established guidelines using department scales. As part of our People First culture, SpartanNash is proud to offer a robust and competitive Total Rewards benefits package.
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3 to 5 years of hands-on experience in retail fresh food areas (such as Meat & Seafood, Produce, Bakery, or Prepared Foods), restaurant, bakery, meat processing, quality assurance, or a related field.
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Ensure high quality products are available in produce, deli, bakery, dairy, meat, and other departments. Paid time off benefits include parental leave, family care leave, bereavement, jury duty, and voting.
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Perform general clean-up and stock work in the Meat department and provide customer service. Perform general clean-up and stock work in the Meat department and provide customer service. Demonstrate the companys core values of respect, honesty, integrity, diversity, inclusion and safety.
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dinner meat jobs in Council Bluffs, IA
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