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As a Pastry Cook 4, at Aulani, A Disney Resort & Spa, you will be responsible for the execution of specific recipe menu items as well as partner with Front of House ensuring product knowledge to provide a smooth operation and delivery of exceptional bakery items for all restaurants and special event functions.
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For over 35 years weve built a culture of Respect, amazing Opportunities, open Communication, acts of Kindness, and epic Service.
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100 uniform reimbursement $100 Cash after 30 days $200 Cash after 60 days We are looking for BROILER COOKS who know how to provide a Memorable Experience for our Guests.
$20 - $24 an hourFull-timeExpandApply NowActive JobUpdated 2 months ago - UpvoteDownvoteShare Job
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The Four Seasons Resort O’ahu at Ko Olina is looking for a Restaurant Cook 2 On Call/Casual who has a passion for excellence and the spirit of aloha. The Cook 2 reports to the Executive Chef and is responsible for the preparation and execution of food in the designated outlet/area of the Resort.
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Cook meat, fish and poultry to proper temperature. The Cook II is the 2nd level of line leadership in culinary. The Cook II is responsible for their area of operation and will implement and maintain the vision of the Chef in partnership with the Cook I.
Full-timeExpandApply NowActive JobUpdated 23 days ago - UpvoteDownvoteShare Job
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Keyword: AULANI CASTING, AULANICASTING. Perform various pastry techniques which include, scaling, mixing, proofing, baking, decorating, and finishing. Enrolled in—or graduated from—a culinary education program or equivalent; Recommendation from school; Food Safety Certification or equivalent.
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Accurately and efficiently cook meats, fish, vegetables and other hot food products. Corporate Executive Chef Dennis Franks joined the team and together have been serving Award winning food and Service for 25 years.
$12 - $15 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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School Cook II, BC-06: $4,883.00. A fry cook of a fast-food operation although the experience may have been limited to cooking hamburgers, hot dogs, french fries, tacos, and similar food items.
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A Fast Food Cook is the heart of the Zippy's Fast Food Service in your neighborhood Zippy's. A Walk-In Minute Clinic (click here for more information ) Are you ready to share your aloha and help service Hawaii with grabbing a couple of Zip Pac bentos or their all time favorite meal.
$16.25 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Throughout a shift, a Assistant Kitchen Manager will perform the duties of a Cook, Prep Cook and/or and server when needed. Throughout a shift, a Assistant Kitchen Manager will perform the duties of a Cook, Prep Cook and/or and server when needed.
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Cook I employees are in charge of providing quality food consistently and efficiently, performing back up, prep work, or line work in the kitchen. Cook I employees are responsible for reporting to store management and making sure all guests are well taken care of.
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The Event line cook is responsible for managing the cook station through proper station setup procedures, receiving and communicating guest orders, preparing and plating menu items to meet our quality standards, and maintaining a clean and organized workstation.
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Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy. Workplace equality allows for creative ideas to bloom, diverse points of view to be heard, and improves overall happiness.
$22.4 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Location Sheraton Waikiki Beach Resort, 2255 Kalakaua Avenue, Honolulu, Hawaii, United States VIEW ON MAP.
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In most jobs, everyone doesn’t spontaneously erupt into applause and start raining down high-fives.
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cook job Title: cashier in Kapolei, HI
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