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Bachelor's Degree in Hospitality; or at least 3 years hospitality management experience. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon.
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The ideal candidate must be able to execute Chick-fil-A hospitality with our guests in a caring way. Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment.
Part-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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If you are passionate about providing exceptional hospitality experiences and have the skills necessary to lead a team in a fast-paced restaurant environment, we encourage you to apply for the position of Front of House Manager.
$15 - $18 an hourFull-timeExpandApply NowActive JobUpdated 21 days ago - UpvoteDownvoteShare Job
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GPS Hospitality will endeavor to make a reasonable accommodation / modification to the known physical or mental limitations of a qualified applicant with a disability to assist in the hiring process, unless the accommodation would impose an undue hardship on the operation of our business, in accordance with applicable federal, state and local law.
Full-timeExpandApply NowActive JobUpdated 20 days ago - UpvoteDownvoteShare Job
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As a Host and hospitality expert, you'll get to welcome our guests into the store with a smile and call their name when it's time to eat! Our employees work hard to ensure that our brand, which is grounded in genuine hospitality and nostalgia, represents only what is good about those things.
ExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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Overview As a Host and hospitality expert, you’ll get to welcome our guests into the store with a smile and call their name when it’s time to eat! Commitment to Diversity, Equity, and Inclusion: Top Notch Training:PAR Training program: our hourly employee training program is built to help you grow and succeed.
Full-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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Maintain complete knowledge ofGuest functions taking place, including guest names, location of eventsAll resort facilities/services/hours of operation;Entertainment/special events scheduled in resort;Requires sitting in a confined space for long periods of time to continuously perform essential functions.
Full-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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As a Shift Manager, you may be responsible for: Food Safety Internal Communication Inventory Management Daily Maintenance and Cleanliness Managing Crew Quality Food Production Exceptional Customer Service Safety and Security Scheduling Training Previous leadership experience is preferred, ideally within a restaurant, retail or hospitality environment.
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Maintains highest level of "WOW" Hospitality. Packs all food products in approved Krystal containers, lids, and bags. Keeps lobby, front counter, drive-thru, kitchen, storage areas and restrooms neat and clean throughout the day.
$11 an hourFull-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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The Restaurant General Manager is the leader of the TEAM who establishes the tone of the work environment, and the level of customer hospitality. The Restaurant General Manager is the leader of the TEAM who establishes the tone of the work environment, and the level of customer hospitality.
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Fulfilling Golden Corrals mission statement requires a positive attitude and on going professiona Server, Hospitality, Restaurant. Fulfilling Golden Corrals mission statement requires a positive attitude and on going professiona Server, Hospitality, Restaurant.
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Ensures proper follow up of visitation and full field reports, including but not limited to cleanliness, hospitality, and ground appearance. Uses JDA Back Office for cash counting procedures. Monitors daily inventory levels to ensure adequate supply for shift based on current restaurant sales.
$11 - $14 an hourFull-timeExpandUpdated 4 days ago
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