Minimum Qualifications for the Kitchen Manager:Bachelor's Degree in Hospitality; or at least 3 years hospitality management experience. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon.

Within the sweeping panorama of the north Georgia foothills, Chateau Elan began with the planting of the vineyards in 1981.

You will provide the same hospitality that our guests enjoy while dining in but in a fast-paced, on-the-go way by taking their payment and sending them quickly on their way with hot, fresh food.

To be successful at this job, you will need a good attitude that exudes hospitality and teamwork. /n/n/nQUALIFICATIONS/n/nTo be successful in this role you will need a guest first attitude that exudes hospitality and teamwork.

Bachelor's Degree in Hospitality; or at least 3 years hospitality management experience. Sarazen's at Chateau Elan Golf Club is excited to announce the exceptional career opportunity of Kitchen Manager.

GPS Hospitality will endeavor to make a reasonable accommodation / modification to the known physical or mental limitations of a qualified applicant with a disability to assist in the hiring process, unless the accommodation would impose an undue hardship on the operation of our business, in accordance with applicable federal, state and local law.

Utilize GPS Hospitality Systems to run a great restaurant every shift, every day. GPS Hospitality is an Equal Opportunity employer. Work all shifts (breakfast, lunch, dinner, late night & weekends) as required by the business.

Ensures proper follow up of visitation and full field reports, including but not limited to cleanliness, hospitality, and ground appearance. Prepares the team schedule with JDA Back Office and daily deployment sheets based on forecasts and labor budget.

This includes competitive Paid Time Off, 401(k), health insurance and an employee benefits platform that offers discounts on gym memberships and a diverse range of retail, travel, car and hospitality brands, including important offerings like pet insurance.

Competitive Wages•Medical Insurance•Team Member Referral Bonus Program•Team Member Discount Programs, with Financing Options•Free Meal per Shift and 50% discount for Immediate Family Members•Paid Time Off•Tuition ReimbursementCapstone Restaurant Group - A place where People, Hospitality & Integrity are Valued.

Skills: Ability to operate hand and power tools, including hand truck, pallet jack, and related warehouse equipment; Basic proficiency in Internet, web-based and job specific software applications; Ability to become forklift certified, when required.

Shift DetailsMon-Fri ; Every other weekend requiredPURPOSEThe Cook is responsible for all food preparation so that food meets and / or exceeds quality, quantity and service schedule requirements and hospitality service standards for the community.

General Manager Job Description:The Restaurant General Manager is the leader of the TEAM who establishes the tone of the work environment, and the level of customer hospitality. General Manager Job Description:The Restaurant General Manager is the leader of the TEAM who establishes the tone of the work environment, and the level of customer hospitality.

Prepare and assemble orders, pick, and count material, move and load materials between operations or trucks; use labor or manual equipment such as hand truck or pallet jack. Credentials: Forklift Certification typically required in most operations within 3 to 6 months of hire; Valid state issued driver’s license preferred.

If you thrive in a fast-paced environment, where hard work and success is rewarded, and you are passionate about people, hospitality, and integrity , we want to talk to you! As a Team Member, you are the energetic and warm smile that provides great hospitality to our guests.